SOFTEN
The oven uses low power to soften foods (butter, cream
cheese and ice cream) S
ee the following table.
SOFTEN MENU INSTRUCTIONS
Butter
1 - 3 EA
(100 - 150 g
/ each)
Refrigerated
,
1
2
3
Cream
0.1 - 0.3 kg
Refrigerated
Cheese
Microwave-
safe dish
Microwave-
safe dish
1. Unwrap and place on a microwave-safe dish.
2. Place food in the oven. Choose the menu and weight,
press START.
3. Butter will be at room temperature and ready for use
in a recipe.
Ice
Cream
2 / 4 cups
Frozen
1. Unwrap and place on a microwave-safe dish.
2. Place food in the oven. Choose the menu and weight,
press START.
3.Cream cheese will be at room temperature and ready
for use in a recipe.
1. Remove lid and cover.
2. Place food in the oven. Choose the menu and weight,
press START.
3. Ice cream will be soft enough to make scooping easier.
Example : To Soften 0.2 kg cream cheese
Weight
Code
Menu
Instructions
Ute
nsil
Limit
Initial
Temperature
4. Close the Door.
Press START.
2. Press
SOFTEN until display
shows ‘2’.
3.
Press
+
until display
shows ‘0.2 kg’.
1. Open the Door.
Press
22
HOW TO USE
Clear.
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