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Grill Category | Pellet Grill |
---|---|
Temperature Range | 180°F - 500°F |
Fuel Type | Wood Pellets |
Digital Control | Yes |
WiFi Enabled | Yes |
Construction | Steel |
Ignition | Electric |
Pellet Type | Hardwood Pellets |
Warranty | 5 years |
Total Cooking Area | 1, 200 sq. in. |
Assemble the bottom shelf and support legs to form the cart base.
Install locking caster wheels into the bottom of each support leg.
Secure the assembled cart to the main barrel brace using legs and hardware.
Attach the front shelf brackets to the front of the main barrel.
Attach the front shelf to the front shelf brackets using screws.
Attach the lid handle and bezels to the main barrel lid.
Insert the burn grate into the burn pot, ensuring proper alignment for the igniter.
Install main plate, slider, and adjusting bar for the flame broiler system.
Place cooking grids and upper cooking rack inside the main grill barrel.
Insert the grease bucket liner and place the bucket under the grill spout.
Connect the grill to a standard 3-prong grounded outlet for operation.
Understand GFCI outlet sensitivity and potential tripping during startup.
Use appropriate inverters for portable power when traveling with the unit.
Product may expose users to wood dust (cancer) and carbon monoxide (birth defects).