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Louisiana Grills FOUNDERS SERIES LEGACY Series User Manual

Louisiana Grills FOUNDERS SERIES LEGACY Series
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10632
10633
LEGACY SERIES
LG0800FL • LG1200FL
FOR OUTDOOR AND HOUSEHOLD USE ONLY. NOT FOR COMMERCIAL USE.
RÉSERVÉ À L'USAGE EXTÉRIEUR ET RÉSIDENTIEL UNIQUEMENT. NON DESTINÉ À UN USAGE COMMERCIAL.
SOLO PARA USO DOMÉSTICO Y EN EL EXTERIOR. NO APTO PARA USO COMERCIAL.
BITTE NUR IM FREIEN UND PRIVAT NUTZEN. NICHT FÜR DIE GEWERBLICHE ANWENDUNG GEEIGNET.
SOLO PER USO DOMESTICO ED ESTERNO. NON PER USO COMMERCIALE.
WOOD PELLET GRILL & SMOKER
GRIL ET FUMOIR À GRANULES DE BOIS
PARRILLA Y AHUMADOR DE PELLETS DE MADERA
HOLZPELLET-GRILL UND SMOKER
GRIGLIA A PELLET DI LEGNO CON AFFUMICATORE
IMPORTANT: READ CAREFULLY, RETAIN FOR FUTURE REFERENCE.
MANUAL MUST BE READ BEFORE OPERATING!
IMPORTANT, PRENEZ CONNAISSANCE DE CE DOCUMENT ET
CONSERVEZ-LE POUR RÉFÉRENCE ULTÉRIEURE. VOUS DEVEZ
LIRE CE MANUEL AVANT D’UTILISER LE BARBECUE!
IMPORTANTE, LEER DETENIDAMENTE, CONSERVAR PARA
REFERENCIA FUTURA. LEA EL MANUAL ANTES DEL USO!
WICHTIG: AUFMERKSAM LESEN UND GUT AUFBEWAHREN BITTE UNBEDINGT
VOR GEBRAUCH DIE BEDIENUNGSANLEITUNG SORGFÄLTIG DURCHLESEN!
IMPORTANTE: LEGGERE ATTENTAMENTE E CONSERVARE PER
RIFERIMENTO FUTURO. LEGGERE IL MANUALE PRIMA DELL'USO.
OWNER'S MANUAL
MANUEL DU PROPRIÉTAIRE
MANUAL DEL PROPIETARIO
HANDBUCH
MANUALE DELL'UTENTE

Table of Contents

Questions and Answers:

Louisiana Grills FOUNDERS SERIES LEGACY Series Specifications

General IconGeneral
Warranty5-Year Limited Warranty
Grill CategoryPellet
Fuel TypeWood Pellet
Ignition SystemAutomatic
Control TypeDigital Control
IgnitionAutomatic Electric Ignition

Summary

Safety Information

Dangers and Warnings

Read and understand this entire manual before attempting to assemble, operate, or install the product.

Disposal of Ashes

Wood Pellet Fuel

Creosote

Carbon Monoxide ("The Silent Killer")

Grilling Like a Pro

Grill Environment

Consider outdoor weather conditions for grill performance and cooking time.

Where to Set Up the Grill

Maintain minimum clearance from combustible constructions and shelter from wind.

Cold Weather Cooking

Suggestions for enjoying your grill during cooler months, including preheating and lid use.

Hot Weather Cooking

Tips for cooking in warmer weather, including adjusting temperatures and keeping food warm.

Cooking Temperatures

High Temperature (205-315°C / 401-600°F)

Best for searing and grilling at high heat, using flame broiler for direct or indirect cooking.

Medium Temperature (135-180°C / 275-356°F)

Ideal for baking, roasting, and finishing slow-smoked creations, reducing flare-ups.

Low Temperature (82-125°C / 180-257°F)

Used for slow roasting, increasing smoky flavor, and keeping foods warm (low and slow).

Airflow and the Feed System

Control Board 101

Control Panel Overview

Details the function of each button and display on the control board for operation and settings.

Wi-Fi and Bluetooth Setup

Explains how to connect your phone to the grill via Wi-Fi or Bluetooth for live updates and control.

Temperature Display and Adjustment

Describes the display of Actual and Cook temperatures, and how to switch between Celsius and Fahrenheit.

Recipe Stage Programming

Details how to set and adjust the nine available Recipe Stages for programmed cooking.

Meat Probe Monitoring

Displays the temperature of connected meat probes (P1-P4) and indicates when probes are not connected.

Control Board Functions

Setting a Cook Temperature

Guide on how to adjust the desired cook temperature using the control board buttons.

Setting a Recipe Stage

Step-by-step instructions for programming cooking instructions through Recipe Stages.

Using a Meat Probe

Instructions for inserting meat probes and ensuring wires avoid direct contact with flames or excess heat.

Wi-Fi Pairing

Set-up & Configuration

Details the requirements for the Louisiana Grills Wi-Fi App and how new/current users can set it up.

First Use - Burn Off

Start-up Procedure

Shut Down Procedure

Tips & Techniques

Food Safety

Guidelines for maintaining cleanliness, preventing cross-contamination, and keeping food at safe temperatures.

Cooking Preparation

Emphasizes preparing ingredients and tools at grill side before starting to cook.

Grilling Tips and Techniques

Advice on infusing smoke flavor, searing, using thermometers, and applying sauces.

Care & Maintenance

Hopper Maintenance and Cleaning

Checks for electrical components and cleaning of fan air intake vents and blades.

Probe Care

How to handle probe wires to prevent damage and avoid water damage to internal wires.

Internal Surface Cleaning

Recommendations for cleaning the burn grate, cooking grids, and grease bucket to ensure proper function.

External Surface Cleaning

Tips for cleaning exterior surfaces and protecting the grill with a cover.

Cleaning Schedule

A table outlining the recommended cleaning frequency and methods for various grill components.

Troubleshooting

Power light not flashing on Control Board

Solutions for when the control board power light is not flashing, checking master switch and power source.

Fire in burn grate will not light

Causes and solutions for the burn grate not lighting, including checking positioning and auger motor.

Readout of actual temperature will not adjust

Troubleshooting steps for when the actual temperature readout is incorrect or won't adjust.

Frequent flare-ups

Tips to avoid frequent flare-ups, including adjusting cooking temperature and managing grease.

Grill produces excess or discolored smoke

Solutions for excess or discolored smoke, involving grease build-up and flame broiler settings.

Grill will not achieve or maintain stable temperature

Addressing issues with the grill not reaching or maintaining a stable temperature, checking airflow and fuel.

Error Code Troubleshooting

Grill Probe Connection Error (Er-1)

Troubleshooting steps for grill probe connection issues, including checking damage and re-connecting.

Start-up Cycle Failure (Er-2)

Solutions for start-up cycle failures, checking components like hopper fuel and grill probe.

Grill Not Staying Lit (Er-H)

Troubleshooting for grill not staying lit, including checking for overheating and fan operation.

Unit Overheating Error (Er-5)

Steps to take if the unit has overheated, possibly due to grease fire or excess fuel.

Fan Connection Error (Er-6)

Solutions for fan connection errors, checking fan blades and re-connecting wires.

Igniter Connection Error (Er-7)

Troubleshooting igniter connection issues, checking wires and re-connecting the molex connector.

Auger Motor Connection Error

Steps to resolve auger motor connection errors, checking motor and re-connecting spade connectors.

Electrical Components

Hopper Access Panel

Location of the hopper access panel and the ten screws required to access electrical components.

Electric Requirements

Details the electrical requirements for the unit: 220-240 V, 50 HZ, 410 W, 3-prong grounded plug.

LG0800FL Replacement Parts

Parts List (LG0800FL)

List of replacement parts for the LG0800FL model, with part numbers and descriptions.

LG0800FL Specifications

Details assembled dimensions, weight, cooking area, and temperature range for the LG0800FL.

LG1200FL Replacement Parts

Parts List (LG1200FL)

List of replacement parts for the LG1200FL model, with part numbers and descriptions.

LG1200FL Specifications

Details assembled dimensions, weight, cooking area, and temperature range for the LG1200FL.

Hopper

Part# Description

Table listing part numbers and descriptions for the hopper assembly components.

Warranty

Conditions

Outlines the limited warranty terms, coverage periods, and exclusions for Louisiana Grills products.

Exceptions

Details specific situations and uses that are excluded from the limited warranty coverage.

Warranty Service

Instructions on how to obtain warranty service, including required proof of purchase and serial number.

Important: Do Not Return Product to Store

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