Marconi TF 933C User Manual

1.2 DATA SUMMARY
RANGE:
ACCURACY:
SELF-CHECK
FACILITY:
CALIBRATION:
SCALES:
Cereal grains
and
agricultural
seeds:
Flour
and
wheat:
Cigarette
tobacco:
Moisture
contents
from below
air-dry to
near
satu ration.
The
basic
accuracy
of
the
instrument
is
10.5%,
m.
c. ,
but
variations
duc to the
nature
of
the
samples
may
reduce this
to m.
c.
The
accuracy
tends to fall at
high
moistu
re
contents.
The
instrument
may be
checked
against the
internal
standard
resistance of 1 MS)
at
a
meter
reading
of 40.
The
calibrations, which
are
made by
comparison
with standard analytical procedures,
are
based
on ground
samples
wherever possible.
The standard
apparatus
includes
the
Calibration
Data for
the
cereal
grains
and
agricultural
seeds
9
to
25%
for
wheat,
rye
and
maize;
8
to 24%
for
barley
and
oats.
Temperature -1
to
38
0 c
(30
to
100
O
F).
The
scales
are based
on
oven
drying
for
four hours
at 120 o c
(248 O
F).
Tables
are
provided
covering
agricultural
seeds.
9
to
25%
for ground
wheat;
10 to
for flour.
Temperature
-I
to
38
oc
(30
to 100
O
F);
outside
the
range
10
to 30
o c
(50
to
86
O
F)
there
may
be
a
slight
fall
in
accuracy.
The
scales
are
based
on
oven
drying
for
four
hours
at 120 o c
(248
0
1").
Tables
are given
for
other
mill
stocks
and
products.
8
to
20%
for 'cigarette
rag' (equivalent
to eut
whole
lean
and
9 to 21%
for
cut
lamina.
Tern
perature
10 to 30 o c
(50
to
86
O
F).
The sea
are
based
on
oven
drying
for
sixteen
hours at
100
O c
(212
O F).
93.'lC
(l)

Marconi TF 933C Specifications

General

Brand	Marconi
Model	TF 933C
Category	Measuring Instruments
Language	English