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Master Chef MCSD3 User Manual

Master Chef MCSD3
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20
10 uses. Mineral deposits can form a coating on the Drip Tray, Heating
Element, and in the Steamer Base. This can cause longer steaming
times and possibly an off avor in the foods.
1. Follow instructions outlined the CARE AND CLEANING section of
this Owner’s Manual.
2. Make sure the Digital Steamer is unplugged and completely cool.
3. Add 3 cups of warm water into the Steamer Base. Add 1/4 cup
white vinegar into the Steamer Base. Then add enough warm
water to ll the Steamer Base to the MAX water line.
4. Allow the vinegar/water solution to soak in the Steamer Base for
30 minutes. After this soaking period, scrub as needed with a
nylon scrubber. Pour out the vinegar/water solution.
5. Using fresh, cold water, rinse the Steamer Base and Drip Tray
several times. Hand wash thoroughly to remove all traces of the
vinegar.
6. Wipe the Digital Steamer’s exterior with a damp cloth.
OperaTing inSTrUCTiOnS (CONT.)

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Master Chef MCSD3 Specifications

General IconGeneral
BrandMaster Chef
ModelMCSD3
CategoryElectric Steamer
LanguageEnglish