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General| Model | M142CF15E |
|---|---|
| Category | Freezer |
| Energy Rating | A+ |
| Total Capacity | 142 liters |
| Noise Level | 42 dB |
| Defrost System | Manual |
| Number of Shelves | 3 |
| Color | White |
Details on selecting a suitable location for the unit, considering floor, ventilation and temperature.
Specifies the required clearance around the unit for proper ventilation and door opening.
Instructions for cleaning the interior and exterior of the unit before initial use.
Guidance on initial operation, including waiting period and initial temperature stabilization.
Steps to connect and turn on the unit, explaining indicator lights and initial setup.
Guidance on how to set the desired temperature using the thermostat control dial.
Instructions for fast freezing, including temperature settings and capacity.
Explanation of normal operating noises caused by the refrigerant circulation system.
Advice on storing food, including arrangement, wrapping, and preventing flavour transfer.
Guidance on selecting food, portioning, cooling, packaging, and labelling for freezing.
Instructions for safely defrosting frozen food, handling thawing, and avoiding bacterial growth.
Procedure for defrosting the freezer compartment, including removing frost and cleaning.
Detailed steps for cleaning the inside and outside surfaces of the freezer unit.
Proper techniques for lifting and moving the unit to prevent damage.
Information regarding professional servicing and the use of genuine spare parts.
Instructions for preparing the unit for extended periods of non-use.
Guidelines for environmentally friendly disposal of the old unit and packaging.
Advice on handling power outages, checking food safety, and adjusting settings.
Possible cause and solution if the freezer is operating colder than normal.
Troubleshooting steps if the freezer's temperature is unusually high.
Steps to check power supply, connections, and indicators if the unit fails to operate.
Explanation and solutions for condensation forming on the exterior surfaces of the unit.
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