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ET-733 REDI CHEK
Maverick ET-733 REDI CHEK Instruction Manual
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Table of Contents
Components
1
Receiver Features
1
Buttons
1
Receiver LCD
2
Fahrenheit to Celsius Conversion Table
2
Transmitter Features
3
Installing Batteries
3
Registering Receiver and Transmitter
3
Loss Link Alert
4
Food or Barbecue Mode Selection
4
Food Selection
4
Barbecue Selection
5
Activating the Temperature Alarm
5
Monitor 1 Food and 1 Barbecue
6
Setup Barbecue
6
Helpful Hints
7
Cautions
7
Cleaning
7
Warranty
8
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Maverick ET-733 REDI CHEK Specifications
General
Temperature Range
32°F to 572°F (0°C to 300°C)
Wireless Range
Up to 300 feet
Display
LCD
Power
Batteries
Alarm
Yes, High/Low Temperature Alarm