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Follow basic safety rules for electrical appliances, including child supervision and voltage checks.
Intended for domestic use only; industrial or commercial use voids the warranty.
Do not use damaged appliances or immerse parts in liquid. Ensure cords are safe.
Proper placement, plug handling, and first-time use preparation are essential for safe operation.
Select quality food, wash thoroughly, and consider peeling or blanching for best results.
Place the appliance on a level surface, prepare ingredients, and connect to power.
Adjust drying time (1-48hrs) and temperature (40-70°C) using the appliance controls.
Proper drying yields pliable, leathery fruit with <20% moisture; avoid over-drying.
Guide to preparing lean meat, marinating, and dehydrating beef jerky for 6-16 hours.
Instructions for a banana and peanut butter dehydrator recipe, dried at 60°C for 12 hours.
Drying duration depends on food thickness, quantity, environment humidity, and user preference.
Check food hourly, label, note times, and use pre-treatment for optimal drying and storage.
Store cooled food in a cool, dry, dark place, tightly sealed, ideally at 15°C or lower.
Unplug, cool down, clean trays with a soft brush, wipe body with a damp cloth. Avoid harsh chemicals.
| Brand | Maxkon |
|---|---|
| Model | BY1159 |
| Category | Kitchen Appliances |
| Language | English |