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McCulloch MAC 140 - CHAIN MAINTENANCE; CHAIN TENSION; CHAIN SHARPENING

McCulloch MAC 140
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CHAIN
MAINTENANCE
How
you
care
for
your
chain
saw
determines
the
kind
of
service
you
will
get
from
it.
The
use
of
McCulloch
Depth
Gauge
Tools
and
a
McCulloch
File
Guide
is
recommended.
Chain
should
be
kept
clean
and
sharp
for
maximum
cutting
efficiency.
CAUTION:
Always
wear
protective
gloves
when
handling
chain.
1.
Top
Plate
2. Side Plate
3.
Depth
Gauge
4.
Gullet
®
®
~
I
80
0
I
./
@
4.
Repeat
sharpening
stroke
until
tooth
is
sharp.
Drop
file
into
gullet
and
clean
out
with
a
few
light
strokes.
Do
not
touch
cutting
edge
of
the
tooth.
5.
Sharpen
all
teeth
on
one
side
of
chain.
before
sharpening
teeth
on
the
other
side.
Use
same
number
of
strokes
on
each
tooth
to
help
keep
all
teeth
the
same
length.
LOWERING
DEPTH
GAUGES
1.
Place
depth
gauge
tool
over
two
cutter
teeth
with
depth
gauge
on
first
cutter
projecting
through
desired
clearance
of
depth
gauge
tool.
@
2.
Remove
projecting
part
of
depth
gauge
with
a
flat
file.
@
3.
After
lowering
all
depth
gauges,
round
off
their
leading
edges.
Maintain
same
profile
as
on
original
depth
gauge.
4.
Always
place
depth
gauge
to
be
filed
at
same
place
on
bar
when
lowering
depth
gauges.
McCulloch
saw
chain
is
a
precision
manufactured
cutting
attachment
and
requires
regular
inspection
and
care
to
main-
tain
peak
cutting
efficiency.
Touch
up
sharpening
may
be
required
once
or
twice
during
a
day's
wood
cutting.
In
some
areas
where
sand
or
other
abrasives
have
become
embedded
in
the
bark
of
trees,
cutter
teeth
dull
more
rapidly
and
more
frequent
sharpening
may
be
required.
1.
Chain
can
be
sharpened
on
saw
or
place
the
chain
in
a
chain-filing
vise.
2.
Use
a
5/32
inch
(3.9
mm)
round
file
and
a
file
guide
marked
for
a 30°
top
filing
angle.
@
3.
Hold
the
file
at
the
correct
top
filing
angle,
apply
pressure
against
the
face
of
the
tooth,
and
push
the
file
toward
the
outside
of
the
tooth.
Release
pressure
on
the
cutting
edge
on
the
return
stroke.@
CHAIN
TENSION
Check
the
chain
tension
frequently
and
adjust
as
often
as
necessary
to
keep
chain
snug
on
the
bar,·but
loose
enough
to
be
pulled
around
the
bar
by
hand.
Over
a'
per10d
of
time
the
moving
parts
of
saw
chain
become
worn
which
results
in
what
is
referred
to
as
"chain
stretch".
When
it
is
no
longer
possible
to
obtain
the
correct
chain
tension
adjustment,
a
link
will
have
to
be
removed
to
shorten
the
chain.
See
your
McCulloch
Servicing
Dealer
to
have
this
repair
performed.
NEW
CHAIN
BREAK-IN
1.
Run
chain
at
low
speed
without
cutting
for
5
minutes.
Push
manual
oiler
button
every
10
to
15
seconds
to
pro-
vide
extra
oil.
2.
After
5
minutes,
shut
off
engine
and
recheck
and
adjust
chain
tension.
3.
Keep
the
chain
well
lubricated.
4.
After
10
minutes,
shut
off
engine
and
check
chain
tension.
Adjust
if
necessary.
Repeat
chain
tension
check
often
during
the
first
few
hours
of
cutting.
CHAIN
LUBRICATION
Make
sure
manual
and
automatic
oiler
are
working.
Keep
oiler
tank
filled
with
clean
McCulloch
Chain,
Bar
and
Sprocket
Oil.
Use
plenty
of
oil
on
chain
when
cutting.
Never
let
chain
run
dry
on
the
bar.
In
abrasive
wood,
use
extra
oil.
CHAIN
SHARPENING
®
18

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