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Medion MD 17495 User Manual

Medion MD 17495
170 pages
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05/2017
3-in-1 magnetron
Micro-ondes 3 en 1
3in1 Microwave oven
3 in 1 Mikrowelle
MEDION
®
MD 17495
Bedienungsanleitung
User Manual
Mode d‘emploi
Handleiding

Table of Contents

Other manuals for Medion MD 17495

Questions and Answers:

Medion MD 17495 Specifications

General IconGeneral
MaterialStainless steel
TurntableYes
Clock mode12h/24h
Clock typeElectronic
Door colorSilver
Door hingeLeft
Grill typeInfrared grill
Timer typeDigital
Cord length0.8 m
Steam power- W
Control typeButtons
Display typeLCD
Product typeCombination microwave
Product colorGray
Door open typePull-out
Turntable size270 mm
Microwave power800 W
Cooking time (max)95 min
Turntable materialGlass
Appliance placementCountertop
Inverter technologyNo
Number of power levels10
Maximum temperature (convection)190 °C
Minimum temperature (convection)100 °C
Reheat function-
Cooking programsMeat, Pizza, Popcorn
Connected load1300 W
AC input voltage220-230 V
AC input frequency50 Hz
Weight and Dimensions IconWeight and Dimensions
Depth290 mm
Width490 mm
Height410 mm
Weight13000 g
Interior dimensions (W x D x H)314 x 201 x 341 mm

Summary

About these Instructions

Warning symbols and key words used in these instructions

Explains warning symbols and keywords like DANGER, WARNING, CAUTION, PLEASE NOTE.

Bestimmungsgemäßer Gebrauch

Safety information

Safety instructions relating specifically to the use of microwave ovens

Provides safety guidelines specific to microwave operation, including explosion and burn risks.

Cleaning and maintaining the device

Details safety warnings related to cleaning, short circuits, and device damage during maintenance.

About microwaves

Cooking and heating up in the microwave oven

Microwave-suitable materials

Lists materials suitable for microwave use and advises on checking for microwave-safe markings.

Materials that are partially suitable

Discusses materials like stoneware, ceramics, and foil that have limitations or specific usage conditions.

Unsuitable materials

Identifies materials like metal, crystal, and non-heat-resistant items that should not be used in the microwave.

Package contents

Overview of the device

Description of parts

Identifies and lists the main components of the microwave oven, including viewing window, control panel, etc.

Operating elements

Details the functions of the microwave's control panel buttons and their corresponding operations.

Display

Explains the symbols and readouts shown on the microwave's display, including time, weight, and programmes.

Before using the device for the first time

Setting up the device

Covers essential setup steps, including removing packaging and ensuring the device is placed correctly.

Heating the device while empty

Instructs on the initial empty heating process to remove production residues and potential odours.

Inserting accessories

Explains how to correctly insert accessories like the roller ring and rotary plate after initial heating.

Using the grill rack

Describes the two positions for using the grill rack and their effect on browning food.

Operating the device

Setting the clock time

Provides step-by-step instructions for setting the current time on the microwave's display.

Setting the kitchen timer (countdown)

Explains how to set and use the kitchen timer for countdown functions.

Child lock

Details how to activate and deactivate the child lock feature to prevent unintended operation.

Cooking with microwave energy

Guides users on selecting microwave power levels and setting cooking times.

End of the cooking process

Describes the end-of-cooking signals and safety precautions when removing hot food.

Interrupting a programme

Explains how to pause, resume, or stop a cooking programme midway.

Quick start

Details the quick start function for immediate cooking at maximum power.

Automatic defrosting according to weight or time

Explains how to use automatic defrosting based on food weight or time.

Grill or combi mode

Introduces grill and combi modes for cooking meat, sandwiches, and other dishes.

Convection air

Describes how to use the convection air mode for cooking casseroles and crisp foods.

Using multiple programmes

Explains how to program and run multiple cooking sequences consecutively.

Automatic cooking

Provides an overview of automatic cooking programmes for various food types.

Setting an automatic programme

Guides on selecting automatic programmes (A-1 to A-10) and setting food weight or portion count.

Programme A-1: Pizza

Details the settings and procedure for the Pizza automatic programme using microwave and grill modes.

Programme A-2: Potatoes

Explains how to use the Potatoes automatic programme for cooking potatoes.

Programme A-3: Meat

Covers the Meat automatic programme, including settings for weight and cooking modes.

Programme A-4: Fish

Details the Fish automatic programme for cooking fish using microwave mode.

Programme A-5: Vegetables

Explains the Vegetables automatic programme for heating vegetables.

Programme A-6: Drinks

Describes the Drinks automatic programme for heating beverages.

Programme A-7: Pasta

Details the Pasta automatic programme for cooking pasta.

Programme A-8: Popcorn

Explains the Popcorn automatic programme for preparing popcorn.

Programme A-9: Cakes

Covers the Cakes automatic programme for baking cakes using convection air mode.

Programme A-10: Chicken

Details the Chicken automatic programme using microwave and grill modes.

Cleaning and care

End of operation

Troubleshooting

Disposal

Technical data

Declaration of conformity

Legal notice

General Warranty Conditions

General information

Covers warranty period, proof of purchase, and how to claim warranty service.

Scope

Defines what the warranty covers, including repairs/replacements and exclusions.

Exclusions

Lists conditions and damages that are not covered by the product warranty.

Service Hotline

Provides contact details and usage guidelines for the warranty service hotline.

Special warranty conditions for repair on site or replacement on site

Details specific terms for on-site repairs or replacements, including customer responsibilities.

Service Address

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