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Advises against use by children or individuals with certain disabilities.
Strictly prohibits children from operating the sous-vide cooker under any circumstances.
Warns about hot parts and avoiding high temperatures or direct sunlight.
Specifies approved cooking bags and mandates unplugging for safety.
Instructions on how to switch between Fahrenheit and Celsius temperature displays.
Steps to recalibrate the cooker's temperature sensor to match a thermometer.
Guide on how to set the desired cooking time for the sous-vide cooker.
Instructions for adjusting the water circulation direction for optimal cooking.
Explains that whistling noise is normal and caused by motor/fan.
Addresses grinding noise, suggesting checking pump housing and shaft alignment.
Troubleshoots hissing or bubbling sounds by checking water level.
Provides advice on repositioning the pump cap to avoid damaging delicate food.