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Brand | Meiko |
---|---|
Model | K-66ET |
Category | Dishwasher |
Language | English |
Details Meiko K-series rack conveyor dishwashers and their primary features for commercial use.
Explains the meaning of symbols and headings used to identify potential hazards to people and equipment.
Outlines the general steps and personnel requirements for appliance installation and utility connections.
Specifies necessary conditions for the installation area and utility connections prior to starting.
Provides instructions for safely removing packaging, moving, and leveling the dishwasher unit.
Guides on aligning and securing the dishwasher to existing dish tables for proper fit.
Details the correct positioning and attachment of vent cowl collars for ventilation systems.
Describes the recommended location for installing an external booster heater near the machine.
Illustrates the locations of electrical, water, and steam utility connection points on the machine.
Guides safe connection of the main electrical power supply, including breaker and wiring steps.
Introduces the machine's integration with external liquid rinse aid and detergent dispensing systems.
Details routing and connecting detergent supply lines to the wash tank or raceway.
Explains how to connect the rinse aid supply line and install a rinse pressure switch.
Covers wiring external detergent and rinse aid pumps to the machine's control box terminals.
Advises on checking chemical compatibility and correct installation of dispensing containers/pumps.
Details requirements for flushing lines, water temperature, hardness, and connecting water supply.
Guides on connecting steam supply and condensate return lines, noting pressure requirements.
Explains how to connect the machine's drain outlet to a floor drain, including pipe sizing.
Covers final checks, reassembly of components, and initial rack testing for proper operation.
Identifies and describes the function of each control, indicator, and gauge on the dishwasher's control panel.
Provides step-by-step instructions for checking dispensers and initiating the dishwasher's startup sequence.
Offers guidelines for correctly loading various types of dishware into racks for efficient cleaning.
Explains the automatic washing cycle, rack movement, and idle mode functions of the dishwasher.
Details the procedure for safely clearing racks that may have jammed during operation.
Outlines the steps required to safely turn off the dishwasher and drain its tanks.
Recommends daily tasks including cleaning scrap screens, interior, and leaving doors open to dry.
Details weekly tasks such as removing and cleaning wash arm manifolds and rinse arms.
Provides guidelines for cleaning exterior panels, control panels, and avoiding abrasive materials.
Explains the process of removing lime scale deposits using specific agents and thorough rinsing.