9
5. If humidity is required, ll the water pan in the bottom of the cabinet. Potable (suitable for drinking) water should
be used.
6. To remove the water from the water pan, allow the cabinet and water to cool and remove the water pan.
Note: When turning the cabinet off at the end of the work day, it is recommended to leave the door(s) open to
prevent heat and condensation build up within the cabinet.
Water Pan
Fill with water. Capacity is about
1 quart (1 liter).
CARE & MAINTENANCE
Cleaning The Cabinet
Warning: Unplug the cabinet before cleaning or servicing. Do not wash the cabinet with a water jet or high pressure
water.
Caution: Do not spray or pour water into the control enclosure. To clean the cabinet, wipe with a damp cloth and dry
with a towel. Use only cleaning agents approved for stainless steel or aluminum (depending on your cabinet
construction).
Caution: Do not use cleaners with chlorides or phosphates as they may cause damage to stainless steel. Do not use
strong alkalis on aluminum as they may discolor it.
1. Use cleaners in the proper concentrations. Follow the manufacturer’s directions for the cleaning product used.
After using any cleaning products, thoroughly rinse all surfaces to remove all residue.
2. Use a damp cloth or sponge. Mild soap suitable for stainless steel and aluminum is acceptable. Dry with a
clean towel. Wipe up spills as soon as possible and regularly clean the cabinet to avoid staining and dicult to
clean conditions.
If the control knob needs to be removed for cleaning, use a
1
/
16
" Allen key to loosen the set screw on the control
knob. Remove the knob, clean the control face and/or knob and replace the knob and tighten the set screw.
To Next Page
Loading...
Need help?
General