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COOKWARE
Suitable
Steel or cast iron, enamelled iron, stainless steel, flat-bottom pans/pots with diameter from 12 to 26 cm.
Not suitable
Heating-resistant glass, ceramic container, copper, aluminium pans/pots, Rounded-bottom pans/pots with
bottom measuring less than 12cm.
BEFORE FIRST USE
Before first use remove any stickers or similar from the appliance. Dispose of any plastic bags as they pose a
risk to young children of suffocation.
Wipe the appliance top with a damp cloth to remove any impurities that may have occurred during
transportation, dry with a dry towel. Warning! Do not immerse the appliance in any liquid.
OPERATION
Place the appliance on a heat resistant level surface away from combustible materials. Allow a gap, do not
block any air vents.
Connect the supply plug to a suitable 230-240V ~ 50Hz outlet. This appliance is designed to work in New
Zealand and Australia safely.
Place suitable cookware onto the element area of induction cooktop
BASIC COOKING
Press the ON/OFF button once to start manual cooking process.
Press ON/OFF button twice to commence cooking.
The default power level setting is 1200watts. To adjust power levels up or down press the ± buttons to lower
or raise the power setting. Adjustable levels of power setting are 200-400-600-800-1000-1200-1400-1600-
1800-2000watts.
Press ON/OFF button to stop cooking. Note. The cooling fan will continue to operate for 1 minute, this
is normal.
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