Danger of
scalding
Danger of
scalding
Carefully clean the cooking
surface - if you wipe with a
wet sponge or cloth should
be careful vapor heat
cooking area burns, and
some cleaning materials
may produce toxic gases.
I.SAFETY INSTRUCTIONS
Mandatory
Mandatory
Warning
When operating the appliance
or after moving the pot, the
cooking area will remain hot
for a period of time. Do not
touch it, be careful of scalding
caused by the high
temperature.
This appliance is intended to
be used in household and
similar applications such as:-
staff kitchen areas in
shops,offices and other
working environments; -farm
houses;-by clients in hotels,
motels and other residential
type environments ; -bed and
breakfast type
We suggest that you should
periodically check that there
are no object (glass, paper,
etc) that could obstruct the
inlet under your induction
cooker.
Never have the induction
cooker to work without food
inside, otherwise its
operational performance may
be affected and danger may
happen.
Warning
Children should be
supervised to ensure that
they do not play with the
appliance.
Mandatory
This appliance can be used by
children aged from 8 years
and above and persons with
reduced physical, sensory or
mental capabilities or lack of
experience and knowledge if
they have been given
supervision or instruction
concerning use of the
appliance in a safe way and
understand the hazards
involved. Children shall not
play with the appliance.
Cleaning and user
maintenance shall not be
made by children without
supervision.
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