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Midea MET26C3AST - Page 11

Midea MET26C3AST
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, rotate the “ ” knob to select the 1~6 slice (default
is 4 slice).
3. Press the " " butto and then rotate " " knob to select the darkness level.
Using the toast function
1. Press the " " button to select the toast function.
2. Press the " " button
4. Put the food into the oven and close the door, press the " " to start cookong.
Using the Convecti on Fan
Select the Convection button at function mode to circulate the heat throughout
the oven cavity for even baking.
COOKING GUIDELINES
Place the baking rack and baking tray in position that will accommodate the height
of the food to be cooked.
The food should be put onto a baking tray to avoid catching fire by an accumulation
of food leftovers on the heating pipes.
Make sure that you always use an ovenproof container in the oven, never use
plastic or cardboard containers in the oven.
Clean the heating pipes periodically.
Never use glass or ceramic pans or lids.
NEVER let oil or other liquids from the food to drip down to the bottom of the oven.
Set the temperature as suggested by the recipe or as desired.
Securely shut the door and set the cooking time to begin cooking.

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