EasyManua.ls Logo

Miele CM5500 - Amount of Coffee, Brew Temperature and Pre-Brewing; Adjusting Coffee Amount; Setting Brew Temperature; Using Pre-Brewing Function

Miele CM5500
80 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
Amount of coffee, brew temperature and pre-brewing
34
You can set the amount of coffee, the
brewing temperature and pre-brewing
for each drink individually. To do this,
first select the drink from the
Parametersmenu and then adjust the
drink parameters.
Touch and then select Parameters.
Select the drink and touch OK.
The current settings for the amount of
coffee, brewing temperature and pre-
brewing will be displayed for this drink.
Select Amount of coffee, Brew
temperature or Pre-brewing.
Select the setting you want and
touchOK.
The setting is now saved.
Amount of coffee
The coffee machine can grind and brew
6-14 g of coffee beans per cup. The
greater the quantity, the stronger the
coffee.
There are various ways to tell whether
the amount of coffee is set correctly:
The amount of coffee is too low if
Espresso or coffee flows into the cup
too quickly,
the crema is very pale and uneven,
the espresso or coffee lacks body.
Increase the amount of coffee so that
more ground coffee is brewed.
The amount of coffee is too high, if
espresso or coffee flows into the cup
very slowly,
the crema is dark brown,
the espresso or coffee tastes bitter.
Decrease the amount of coffee so that
less ground coffee is brewed.
Tip: If the coffee is too strong for you or
it tastes bitter, try a different type of
bean.
Brewing temperature
The ideal brewing temperature will
depend on
the type of coffee being used,
whether an espresso or a coffee is
being made, and
the air pressure in the region.
Tip: Not all types of coffee tolerate high
temperatures. Several types are
sensitive to high temperatures, resulting
in an impaired crema and taste.
Pre-brewing the coffee
When the pre-brewing function is
switched on, the freshly ground coffee
is first moistened with a little hot water.
Then the remaining water is forced
through the moistened coffee at high
pressure. This helps release the flavour
of the coffee.
You can set pre-brewing for a short or
long length of time, or deselect " Pre-
brewing " altogether.
The machine is supplied with the "Pre-
brewing" function switched off.

Table of Contents

Related product manuals