Cleaning and care
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Clean the coffee machine regularly to avoid a build-up of bacteria.
Cleaning intervals - Quick guide
Recommended frequency What do I have to clean / maintain?
Daily
(at the end of the day)
Water container
Waste container
Drip tray and drip tray cover
Once a week
(more often if heavily soiled)
Central spout with integrated cappuccinatore
Brew unit
Area underneath the brew unit and the drip tray
Casing of the machine (especially important immediately
after descaling)
Milk pipework
Once a month Bean container and ground coffee chute
When prompted Degrease the brew unit (with 1cleaning tablet)
Descale the machine (with 1 descaling tablet)
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