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General| Type | Steam oven |
|---|---|
| Appliance colour | Stainless steel |
| Width | 60 cm |
| Weight | 40 kg |
| Power Consumption | 3.3 kW |
| Water Container Capacity | 1.5 L |
| Control Type | Electronic |
| Temperature Range | 40 - 100 °C |
| Energy efficiency class | A |
| Color | Stainless steel |
| Door cooling | Yes |
| Child lock | Yes |
| Timer | Yes |
| Cooking Functions | Steam cooking |
| Number of cooking programs | 10 |
| Dimensions | 45.8 cm x 60 cm x 55 cm |
Detailed diagram and explanation of the steam oven's external components and controls.
List and description of all standard accessories provided with the steam oven.
Information about additional accessories available for purchase to enhance functionality.
Essential safety precautions for electrical connection and installation of the appliance.
Guidelines for safe and proper operation, including intended use and prohibitions.
Specific safety measures to protect children from potential hazards associated with the appliance.
Advice on how to avoid damaging the steam oven during use and maintenance.
Precautions to prevent burns and scalds from hot surfaces, steam, or hot water.
General safety advice and important reminders for safe operation.
Instructions for environmentally friendly disposal and recycling of packaging materials.
Guidance on the correct and safe disposal of the old steam oven.
How to adjust the appliance to your local water hardness for optimal performance.
Procedure for cleaning and initial heating up before the first operational use.
Explanation of the On/Off switch and multi-function selector.
Automatic dimming of the display lighting during night hours.
Step-by-step guide to initiating and performing basic operations.
Instructions for setting or adjusting the appliance's internal clock.
How to use the timer for various kitchen tasks.
Default temperature settings for various cooking functions.
Essential steps to perform before operating the steam oven.
Guide to choosing and activating different cooking programs.
How to select and adjust the desired cooking temperature.
Instructions for setting the desired cooking time for a program.
How cooking programs initiate automatically or manually.
How to save frequently used cooking settings for later recall.
Steps to pause or stop an active cooking program.
How to modify program parameters while it is running.
What happens when a cooking program completes, including steam reduction.
Essential cleaning and care steps after each use of the appliance.
Overview and selection of pre-programmed cooking cycles.
How to create, save, and manage custom cooking programs.
How to schedule a cooking program to start at a later time.
Instructions for activating and deactivating the child lock feature.
How to prevent settings from being altered during operation.
Steps to configure and activate a single pre-selected cooking program.
How to set the desired language for the appliance display.
Options for setting the clock to 12-hour or 24-hour format.
How to change the cooking functions displayed in the main menu.
Setting whether programs start automatically or manually.
How to enable or disable the automatic keep-warm feature.
How to permanently change default temperatures for cooking functions.
How to change the appliance's water hardness setting.
Customizing display brightness, contrast, and visibility.
Adjusting volume, melody, and duration of appliance alerts.
How to switch between Celsius/Fahrenheit or kg/lbs.
Details about the demo mode intended for showroom use only.
Procedures for resetting various settings back to their original factory state.
Advice on selecting and using appropriate containers for various foods.
Recommended temperatures and durations for steaming different types of food.
Instructions and times for reheating pre-cooked dishes.
Guidelines and timings for defrosting various food items.
Steps for preserving fruits and vegetables using the steam oven.
Tips for preparing a complete meal by cooking multiple dishes at once.
Instructions for blanching produce for freezing.
How to prepare homemade yoghurt using the steam oven.
Procedure for sterilizing baby bottles and containers.
Important precautions and general advice for cleaning the appliance.
Instructions for cleaning the appliance front, control panel, and handles.
Procedure for detaching and reattaching the oven door for easier cleaning.
Steps for thoroughly cleaning the inside of the steam oven cavity.
How to wash and dry the condensate tray, rack, and cooking containers.
Instructions for removing, emptying, and cleaning the water container.
Advice on lubricating the coupling seal for smooth operation.
Step-by-step guide for removing limescale build-up.
Steps to diagnose and resolve issues if the appliance does not power on.
Explanation for the fan continuing to run after the appliance is switched off.
Solutions for difficulty inserting or removing the water container.
Diagnosing and resolving unusually long heating-up times.
How altitude affects performance and necessary reset procedures.
Identifying and resolving issues with steam escaping from unexpected areas.
Explanation of fault messages (e.g., F20) and general error indicators.
Critical safety guidelines that must be followed during installation.
Technical specifications and diagrams for installing the appliance in units.
Instructions on how to properly secure the appliance to prevent slippage.
Detailed instructions for safely connecting the appliance to the mains power supply.
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