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General| Number of Programs | 6 |
|---|---|
| Control Type | Electronic |
| Child Lock | Yes |
| Wash Programs | Pre-Rinse |
| Delay Start | Yes |
Procedure for opening the dishwasher door for access to the water softener salt container.
Instructions for filling the salt container for the water softener.
Explanation of the salt indicator light and when to refill the salt container.
Guidance on adjusting the water hardness selectors for optimal softener performance.
Information on the dishwasher's capacity and loading recommendations for optimal use.
Instructions on preparing dishes by removing large food soils before loading.
Guidance on how to load small items and dinnerware into the top basket.
Specific placement instructions for saucers and dessert plates in the top basket.
Steps to adjust the top basket's height to accommodate different dish sizes.
Guidance on loading larger items such as plates, serving platters, and bowls into the bottom basket.
Instructions for inverting bowls and dishes and proper placement in the bottom basket.
Recommendations for loading silverware loosely, handles up, to ensure proper cleaning.
Considerations for different dishware types, materials like aluminum, wood, and plastic.
Guidelines for washing glassware, including potential etching and program recommendations.
Recommendations for detergent quantity based on water hardness and program selection.
Explanation of the rinse aid level indicator and how to check the amount stored.
Instructions on adjusting the rinse aid dispenser for optimal drying results.
Description of how the program indicator moves through different stages of the wash cycle.
Explanation of the program indicator's final position upon cycle completion.
Procedure for temporarily stopping and resuming the wash cycle.
Recommendations for safely unloading dishes, advising to unload the bottom basket first.
Specific detergent amounts and placement for the 'Pots and Pans' program.
Guidance on checking and refilling rinse aid for the 'Pots and Pans' program.
Detailed breakdown of the 'Pots and Pans' program stages, including temperatures.
Overview of energy, water, and time consumption for the 'Pots and Pans' program.
Specific detergent amounts for the 'Intensive Wash' program based on water hardness.
Procedure to check and refill rinse aid for optimal performance in the 'Intensive Wash' program.
Outline of the 'Intensive Wash' program's stages, including main wash and rinses.
Details on energy, water, and time consumption for the 'Intensive Wash' program.
Recommended detergent quantities for the 'Normal Wash' program, adjusted for water hardness.
Instructions to check and refill rinse aid for the 'Normal Wash' cycle.
The sequence of operations for the 'Normal Wash' program, including wash temperatures.
Summary of energy, water usage, and program duration for the 'Normal Wash' program.
Guidance on the correct amount of detergent for the 'Economy' program, considering water hardness.
How to check and refill rinse aid for the 'Economy' program to ensure proper drying.
The step-by-step process of the 'Economy' program, including wash cycles and drying.
Information on energy, water, and time consumption for the 'Economy' program.
Specific detergent amounts for the 'China/Crystal' program, suitable for delicate items.
Instructions to check and refill rinse aid for the 'China/Crystal' program to protect delicate items.
The sequence of operations for the 'China/Crystal' program, emphasizing lower temperatures.
Overview of energy, water, and time consumption for the 'China/Crystal' program.
Note that detergent is not required for the 'Rinse and Hold' program.
Note that rinse aid is not required for the 'Rinse and Hold' program.
Description of the 'Rinse and Hold' program stages, noting omitted stages.
Details on energy, water, and time consumption for the 'Rinse and Hold' program.
Recommended detergent amount for the 'Short Wash' program, suitable for freshly soiled dishes.
Guidance on checking and refilling rinse aid for the 'Short Wash' program.
The sequence of operations for the 'Short Wash' program, including drying omitted.
Information on energy, water usage, and program duration for the 'Short Wash' program.
Detailed instructions for cleaning the coarse, fine, and micro-fine filters to ensure proper operation.
Recommendation for fitting an in-line filter for mains water with insoluble substances.
Instructions for cleaning the control panel using a damp cloth, avoiding abrasive agents.
Guidance on cleaning the dishwasher front, with specific advice for wooden fronts.
Troubleshooting steps for when the dishwasher fails to start, checking door closure and plug.
Diagnostic steps for unclean dishes, covering loading, detergent, filters, and water pressure.
Troubleshooting tips for dishes not being sparkling clean, focusing on rinse aid and water quality.
Possible causes and solutions for badly stained silverware, checking salt container and closure.
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