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Defines the intended domestic and similar use of the oven, excluding commercial facilities.
Advises on supervising children and highlights the danger of burns from hot parts.
Covers qualified installation, maintenance, repairs, and electrical safety requirements.
Details safe operating practices, fire hazards, and precautions for using specific functions.
Details removing protective materials, cleaning accessories, and running an empty oven to remove smells.
Explains the Defrost function using fan circulation and provides a chart of defrosting times for various foods.
Instructions for cleaning the oven's external surfaces, including what agents to avoid to prevent damage.
Details cleaning the oven interior, seal, door, and accessories, emphasizing cooling down first.
Explains how to maintain PerfectClean surfaces, highlighting what cleaning agents to avoid for lasting anti-stick properties.
Guides on cleaning catalytic surfaces, their limitations, and how high temperatures aid in the process.
Step-by-step instructions for removing, dismantling, cleaning, and refitting the oven door.
Addresses issues like the oven not heating up or the lighting not working, with possible causes and remedies.
Explains normal operating noises and common problems like uneven browning or undercooked food.
Emphasizes qualified electrical work, correct connection to a 230V supply, and the necessity of earthing.
Step-by-step guide for installing the oven into its housing unit, including electrical connection and securing the appliance.
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