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Miele H2160B User Manual

Miele H2160B
104 pages
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Operating and installation instructions
Ovens and cookers
To prevent the risk of accidents or damage to the appliance, it is
essential to read these instructions before it is installed and used for the
first time.
M.-Nr. 10 102 470en-GB

Table of Contents

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Miele H2160B Specifications

General IconGeneral
BrandMiele
ModelH2160B
CategoryRanges
LanguageEnglish

Summary

Warning and Safety Instructions

Correct Application

Defines the intended and unintended uses of the appliance.

Safety with Children

Crucial safety information regarding children's interaction with the appliance.

Technical Safety

Guidelines for safe electrical installation, maintenance, and operation.

Correct Use

Instructions for safe and proper operation, including potential hazards.

Cleaning and Care

Procedures and precautions for cleaning the oven and its components.

Accessories

Information about compatible accessories and spare parts.

Caring for the Environment

Guide to the Cooker

Oven Overview

Oven Controls

Function Selector

Details on using the function selector to choose cooking modes.

Oven Functions

List and brief description of available cooking functions.

Clock/Timer

Operation of the clock, timer, and related functions.

Temperature Selector

Instructions for setting the desired cooking temperature.

Temperature Indicator Light

Explanation of the indicator light's function during heating.

Features

Model Numbers

Lists the specific model numbers covered by the manual.

Data Plate

Information about the location and importance of the appliance's data plate.

Items Supplied

List of items included with the oven upon purchase.

Accessories Supplied and Available to Order

Information on oven accessories and how to obtain them.

Side Runners

Description of side runners for shelf levels and their installation.

Baking Tray, Universal Tray and Rack

Details on standard baking accessories and their use.

FlexiClip Telescopic Runners

Information on optional telescopic runners and their benefits.

Fitting the FlexiClip Runners

Step-by-step guide on how to install FlexiClip runners.

Removing the FlexiClip Runners

Step-by-step guide on how to remove FlexiClip runners.

Oven Controls

General explanation of how oven controls operate cooking functions.

Safety Features

Description of built-in safety mechanisms like system lock.

Cooling Fan

Explanation of the cooling fan's operation and purpose.

Vented Oven Door

Information regarding the oven door's construction and features.

PerfectClean Treated Surfaces

Benefits and care of PerfectClean surfaces.

Catalytic Enamelled Surfaces

Features and cleaning of catalytic enamel.

Hob Controls

Information for cookers with integrated hob controls.

Using for the First Time

Before Using for the First Time

Essential checks and preparations before initial operation.

Setting the Time of Day for the First Time

Guide to setting the clock for initial use.

Heating up the Oven for the First Time

Procedure to eliminate initial smells by heating the oven.

Overview of Functions

Tips on Saving Energy

Operation

Using the Oven

Step-by-step guide to basic oven operation.

Cooling Fan

Explanation of the cooling fan's operation and purpose.

Pre-heating

When and how to pre-heat the oven for specific cooking tasks.

Rapid Heat-up

Details on the rapid heat-up function for quick pre-heating.

Clock/Timer

Display

Shows the current time of day or timer settings.

Symbols in the Display

Explanation of symbols used in the clock/timer display.

Buttons

Description of the function of the control buttons.

How to Set the Time or a Duration

Detailed instructions for setting times and durations.

Displaying Times/Durations

How set times and durations are shown on the display.

When the Time/Duration Has Elapsed

Actions taken by the oven when a set time or duration finishes.

Using the Minute Minder

How to use the minute minder function for timing.

To Set the Minute Minder

Step-by-step guide to setting the minute minder.

To Change the Time Set for the Minute Minder

Instructions for modifying an existing minute minder time.

To Cancel the Time Set for the Minute Minder

Instructions for cancelling the minute minder.

Switching on and off Automatically

How to set automatic start and stop times for cooking.

Setting a Cooking Duration

Guide to setting a specific cooking time.

At the End of the Cooking Duration

Actions taken by the oven when the cooking duration ends.

Setting a Cooking Duration and Finish Time

How to set both a cooking duration and a finish time.

Altering the Cooking Duration

Instructions for changing an already set cooking duration.

Deleting a Cooking Duration

How to remove a set cooking duration.

Deleting a Finish Time

How to remove a set finish time.

Altering the Time of Day

Guide to changing the current time on the clock.

Altering Settings

How to customize various appliance settings.

Settings Overview

A summary table of adjustable settings.

Baking

Functions

Overview of baking functions like Fan Plus, Intensive Bake, Conventional Heat.

Bakeware

Advice on choosing appropriate bakeware for different oven functions.

Baking Paper, Greasing the Tin

When to use baking paper or grease tins for baking.

Notes on the Baking Chart

Important considerations before using the baking chart.

Baking Chart

Detailed table of recommended baking temperatures and times.

Roasting

Functions

Overview of roasting functions like Fan Plus and Conventional Heat.

Crockery

Recommended types of heat-resistant crockery for roasting.

Notes on the Roasting Chart

Important considerations before using the roasting chart.

Roasting Chart

Detailed table of recommended roasting temperatures and times.

Low Temperature Cooking

Procedure

Step-by-step instructions for low-temperature cooking.

Tips

Advice for successful low-temperature cooking, e.g., meat selection.

Cooking Duration/Core Temperatures

Chart for cooking durations and core temperatures for meats.

Grilling

Functions

Overview of grilling functions like Grill and Fan Grill.

Trays and Racks

Recommended tray and rack usage for grilling.

Notes on the Grilling Chart

Important considerations before using the grilling chart.

Grilling Chart

Detailed table of recommended grilling temperatures and times.

Defrosting

Defrosting Times

Chart providing defrosting times based on food type and weight.

Useful Tips

Advice for safe and effective defrosting.

Drying Food

Frozen Food/Ready Meals

Tips

Advice for cooking frozen items like cakes, pizzas, and chips.

Method

General method for cooking frozen food based on packaging recommendations.

Gentle Bake

Cleaning and Care

Unsuitable Cleaning Agents

List of agents to avoid for cleaning to prevent damage.

Useful Tips

General advice for easier and safer cleaning.

Normal Soiling

Cleaning procedures for everyday dirt and marks.

Cleaning the Seal

How to clean the oven door seal to maintain its integrity.

Stubborn Soiling (Does Not Apply to the FlexiClip Runners)

Cleaning methods for difficult stains on standard surfaces.

Stubborn Soiling on the FlexiClip Runners

Specific cleaning advice for telescopic runners.

Cleaning the Catalytic Enamelled Back Panel

How to clean the catalytic panel.

Removing Spice, Sugar and Similar Deposits

Cleaning deposits from the back panel.

Removing Oil and Grease Splashes

Cleaning procedures for oil and grease marks.

Removing the Door

Step-by-step guide on how to detach the oven door.

Dismantling the Door

Instructions for taking the oven door apart for cleaning.

Refitting the Door

Step-by-step guide on reattaching the oven door.

Removing the Side Runners with FlexiClip Runners

How to remove side runners and FlexiClip runners.

Removing the Back Panel

Instructions for removing the oven's back panel for cleaning.

Removing the Roof Liner

How to remove the roof liner for cleaning.

Problem Solving Guide

After Sales / Guarantee

Electrical Connection

Building-in Diagrams

Appliance and Niche Dimensions

Specific measurements for installing the oven.

Built-in Cooker

Before Installation

Pre-installation checks and power disconnection requirements.

Installing the Cooker

Steps for physically installing the cooker into its housing.

Installing the Oven

Note for Test Institutes

Test Food acc. to EN 60350

Standard test foods and parameters for energy efficiency testing.

Energy Efficiency Class

Information on the appliance's energy efficiency rating.

Product Data Sheets

Reference to detailed product specification sheets.

Addresses

Related product manuals