Miele H6780BP User Manual

Name: Miele H6780BP
Brand: Miele
Rating: 4 (1 reviews)

140 pages

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Operating and Installation Instructions

Oven

To prevent accidents and machine damage, read these instructions

before installation or use.

en – US, CA M.-Nr. 09 786 840

Default Chapter1
- Operating and Installation Instructions1
- Table of Contents2
Important Safety Instructions7
Guide to the Oven16
Control Panel17
- Sensor Buttons18
- Touch Display19
  - Symbols20
- Basic Operation21
Features23
- Model Numbers23
- Data Plate23
- Items Included23
- Standard and Optional Accessories23
- Oven Controls29
- Safety Features29
- Perfectclean Treated Surfaces30
- Self Clean Ready Accessories30
Before Using for the First Time31
- General Settings31
- Heating up the Oven for the First Time and Rinsing the Steam Injection System33
Settings35
- Accessing the "Settings" Menu35
  - Changing and Saving Settings35
- Settings Overview36
- Language38
- Time of Day38
  - Display38
  - Clock Type38
  - Clock Format38
  - Set38
  - Synchronize38
- Date39
- Lighting39
- Start Screen39
- Brightness39
- Volume40
  - Buzzer Tones40
  - Keypad Tone40
  - Welcome Melody40
- Units of Measurement40
  - Weight40
  - Temperature40
- Cooling Fan41
- Default Temperatures41
- Self Clean42
- Safety42
  - System Lock42
  - Sensor Lock43
- Catalyzer43
- Electrical Version44
- Sensor Group44
- Calibrate Temperature44
- Showroom Program45
  - Demo Mode45
- Factory Default45
Mymiele46
- To Add an Entry46
- Editing Mymiele47
  - Deleting Entries47
  - Sorting Entries47
Alarm + Timer48
- Using the Alarm48
- Using the Timer49
Guide to the Modes51
- Convection Broil53
Operation54
- Energy Saving Tips54
- Quick Guide55
- Cooling Fan55
Additional Functions56
- Changing the Temperature56
- Rapid Preheat57
- Using the Crisp Function (Moisture Reduction)58
- Changing the Oven Mode58
- Setting Additional Durations59
Moisture Plus62
- Cooking with the Moisture Plus  Function63
- Evaporating Residual Moisture66
  - Starting Residual Moisture Evaporation Immediately67
  - Skipping Residual Moisture Evaporation67
Gourmet Center68
- Masterchef68
- Masterchef Plus68
- Using the Masterchef and Masterchef Plus Programs68
  - Notes on Using These Programs69
- Search70
- Masterchef Plus Recipes70
Favorites86
- Creating a Favorite86
- Starting a Favorite87
- Changing Favorites88
  - Changing Cooking Stages88
  - Changing the Name89
- Deleting a Favorite89
Bake90
- Shelf Levels91
Roast92
- Wireless Roast Probe93
Slow Roasting99
- Using the Slow Roasting Function100
- Adjusting the Slow Roasting Temperature101
Broil102
Special Modes106
- Defrost107
- Dehydrate108
- Reheat109
- Warm-Up Cookware109
- Proof110
- Pizza110
- Sabbath Program111
- Gentle Bake112
- Canning113
- Frozen Food114
Cleaning and Care115
- Unsuitable Cleaning Agents115
- Tips116
- Normal Soiling116
  - Wireless Roast Probe116
- Stubborn Soiling117
- Self Cleaning  the Oven Interior118
- Removing the Door122
- Reinstalling the Door123
- Removing the Shelf Runners124
Frequently Asked Questions125
Technical Service130
Caring for the Environment131
Plumbing132
- Notes on Connecting to the Water Supply132
- Attaching the Stainless Steel Hose to the Oven133
- Connecting to the Water Supply133
Electrical Connection134
Installation Diagrams135
- Appliance and Cut-Out Dimensions135
  - Undercounter Installation135
  - Installation into a Tall Cabinet136
Installing the Oven137
Copyright and Licenses138

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Miele H6780BP Specifications

General

Type	Built-in oven
Oven Size	Large
Oven capacity	76 L
Energy efficiency class	A+
Control type	Electronic
Number of cooking functions	14
Self-cleaning	Yes
Width	595 mm
Capacity	76 L
Pyrolytic cleaning	Yes
Voltage	230 V
Frequency	50 Hz
Color	Stainless steel

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Miele H6780BP User Manual

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