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Miele KM 2010 User Manual

Miele KM 2010
68 pages
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Operating and installation instructions
Gas hobs
To avoid the risk of accidents or damage to the appliance it is essential
to read these instructions before it is installed and used for the first time.
en-GB M.-Nr. 07 181 150

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Miele KM 2010 Specifications

General IconGeneral
TypeElectric hob
Number of Cooking Zones2
Power Levels9
Control TypeRotary Controls
Number of Burners2
Safety FeaturesChild Lock
MaterialGlass Ceramic

Summary

Warning and Safety Instructions

Safety Precautions for Children

Provides guidelines for supervising children around the hob, potential dangers, and preventing access to hot surfaces or packaging.

Technical Safety Guidelines

Covers safety aspects related to installation, maintenance, electrical connections, and unauthorized tampering with the appliance.

Safe Usage Practices

Outlines correct operating procedures, including avoiding overheating, managing flames, and preventing fires from cooking materials or aerosols.

Appliance Overview

Initial Setup and First Use

Hob Operation

Switching the Hob On

Step-by-step instructions for igniting the gas burners using the rotary controls and automatic ignition.

Hob Safety Features

Thermo-electric Flame Failure Monitor

Explanation of the automatic gas shut-off mechanism if a flame is extinguished, ensuring safety.

Troubleshooting Common Issues

Burner Ignition Problems

Solutions for burners failing to ignite, including air locks, wetness, or incorrect assembly.

Flame Behavior Issues

Guidance on addressing flames that go out after ignition or suddenly change appearance.

Electronic Ignition Malfunction

Troubleshooting steps for when the electronic ignition device on a burner is not functioning correctly.

After-Sales Service and Support

Hob Installation Guide

Installation Safety Precautions

Essential safety guidelines to follow during the installation process, covering room regulations and material requirements.

Required Overhead Clearance

Specifies the minimum safety distance that must be maintained between the hob and any overhead cooker hood.

Side and Rear Installation Clearances

Details recommended minimum distances between the hob, worktop cut-out, and adjacent walls or units.

Niche Cladding Safety Distances

Guidance on maintaining safety distances between the hob cut-out and niche cladding based on material combustibility.

Hob Building-in Dimensions (KM 2010/2011/2012/2013)

Technical drawings and dimensions for fitting KM 2010, KM 2011, KM 2012, and KM 2013 models into worktops.

Hob Building-in Dimensions (KM 2030)

Technical drawings and dimensions for fitting the KM 2030 model into worktops.

Hob Building-in Dimensions (KM 2032/2033)

Technical drawings and dimensions for fitting the KM 2032 and KM 2033 models into worktops.

Gas Supply Connection

Detailed instructions and safety requirements for connecting the hob to the gas supply, emphasizing qualified installers.

Electrical Supply Connection

Instructions for safely connecting the hob to the mains electricity supply, including earthing requirements and qualified electricians.

Converting to Alternative Gas Types

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