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General| Hob type | Gas |
|---|---|
| Wok burner | Yes |
| Product color | Black, Stainless steel |
| Top surface type | Stainless steel |
| Wok burner power | 4000 W |
| Appliance placement | Built-in |
| Cooking zone 1 type | Extra large |
| Cooking zone 2 type | Large |
| Cooking zone 3 type | Simmer |
| Wok burner position | Left |
| Cooking zone 2 power | 2700 W |
| Cooking zone 3 power | 1000 W |
| Cooking zone 3 shape | Round |
| Pan support material | Cast iron |
| Cooking zone 2 position | Right rear |
| Cooking zone 3 position | Right front |
| Number of cooking zones | 3 zone(s) |
| Number of electric cooking zones | 0 zone(s) |
| Simmer cooking zone | 100 W |
| Timer | - |
| Control type | Rotary |
| Built-in display | No |
| Control position | Top front |
| Current | 10 A |
| AC input voltage | 230 V |
| AC input frequency | 50 Hz |
Weight and Dimensions| Depth | 508 mm |
|---|---|
| Width | 600 mm |
| Height | - mm |
| Weight | 13000 g |
| Cord length | 2 m |
| Installation compartment depth | 490 mm |
| Installation compartment width | 560 mm |
| Installation compartment height | 75 mm |
Defines the intended domestic and similar use of the cooktop, excluding outdoor or commercial settings.
Provides crucial safety guidelines for handling the appliance around children to prevent accidents.
Details crucial technical safety aspects for installation, maintenance, and electrical connections.
Outlines correct usage procedures, emphasizing heat management and fire prevention during cooking.
Information on the environmentally friendly disposal and recycling of packaging materials.
Guidance on the correct disposal of old electrical appliances to protect health and the environment.
Illustrates the layout of KM 2312 and KM 2334 cooktops, identifying burners and controls.
Explains control knob symbols and illustrates burner components for proper assembly.
Lists and describes accessories like wok rings and combination trivets provided with the appliance.
Provides instructions on how to clean the cooktop before its initial use.
Guides users on the initial startup procedure, noting potential initial smells.
Details recommended pan sizes, types, and base requirements for optimal performance and safety.
Explains the use of the combination trivet and wok ring for specific cooking needs and stability.
Step-by-step instructions for igniting the gas burners using the appliance's ignition system.
Provides instructions for manually igniting the gas burners during an electrical power interruption.
Guides users on regulating flame intensity and safely turning off the burners.
Explains the function of the thermo-electric safety device that cuts off gas if the flame extinguishes.
Covers general cleaning advice, unsuitable agents, and surface care precautions.
Details cleaning for stainless steel, pan supports, controls, burners, and reassembly.
Offers solutions for common problems like ignition failures and flame instability.
Addresses problems related to flame appearance changes, going out during operation, and ignitor faults.
Specifies required clearances between the cooktop and overhead units or flammable objects.
Details clearance requirements for sides, back, and underneath the appliance for safe installation.
Instructions on preparing the worktop, including cut-outs, sealing, and tiled surfaces.
Provides precise dimensions and cut-out specifications for installing the KM 2312 model.
Provides precise dimensions and cut-out specifications for installing the KM 2334 model.
Details distances from burners to edges for both KM 2312 and KM 2334 for installation planning.
Steps for preparing the worktop and fitting the cooktop, ensuring a proper seal.
Guides on securing the installed cooktop and verifying its operational correctness.
Details voltage, power, connection methods, and safety advice for electrical hookup.
Instructions and safety warnings for replacing the appliance's power cable.
Details the gas connection types, hose requirements, and relevant regulations.
Guides on how to set the correct gas pressure for natural gas and ULPG by a qualified fitter.
Provides jet sizes for gas conversion and instructions for replacing main jets.
Details replacing small jets and checking operation after gas conversion.
Covers contacting Miele for service, data plate placement, and warranty terms.
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