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Details the intended use of the hob for domestic households and safety for users with reduced capabilities.
Provides safety guidelines and precautions for children interacting with or using the appliance.
Covers safety aspects related to installation, earthing, connection data, and appliance casing.
Information for users with pacemakers regarding electromagnetic fields around the hob.
Overview of Miele hob models (KM 6357-6387) with diagrams of cooking zones and controls.
Explains the function and layout of the hob's sensor controls and indicator lights.
Information on environmentally friendly packaging disposal and recycling to reduce waste.
Guidelines for the correct and safe disposal of old electrical appliances via recycling centres.
Instructions for initial cleaning of the appliance before first use.
Notes on potential gaps during installation and initial smells from metal components or induction coils.
Explains how induction coils generate magnetic fields to heat pans directly.
Describes common noises that can occur during induction cooking and their causes.
Details suitable and unsuitable types of pans for induction hobs and how to test suitability.
Lists power level settings for various cooking tasks in standard and extended modes.
Explains the use of electronic sensor controls, their illumination, and audible tones.
Step-by-step guide on how to turn the hob on using the sensor controls.
Instructions on how to activate specific cooking zones using the numerical keypad.
Details how to set and change power levels using standard and extended ranges.
Explains how to combine PowerFlex cooking zones to create a larger cooking area.
Description of the Auto heat-up function and how it automatically adjusts power levels.
Details the Booster and TwinBooster functions for rapid heating, including limitations.
Explains the purpose and operation of the keeping warm function, including its automatic switch-off.
Details how to switch off zones/hob and the function of residual heat indicators.
Provides advice on using lids, appropriate pan sizes, water usage, and reducing heat settings.
Overview of the timer's capabilities: setting minute minder and automatic switch-off.
Explains how to set times in minutes (up to 99) and hours (in half-hour stages).
Procedure for modifying or cancelling a set minute minder time.
Guide to programming cooking zones for automatic switch-off after a set time.
Explains how to use the minute minder and automatic switch-off functions concurrently.
Details the safety lock and system lock features to prevent unintended operation or changes.
Instructions for activating the safety lock using three-finger or one-finger operation.
Procedure for deactivating the safety lock using three-finger or one-finger operation.
Explains the Stop and Go feature, reducing power and pausing timer countdowns.
Explains automatic shutdown if a cooking zone is used for an extended period without power level changes.
Procedure for automatic shutdown when sensors are obstructed by objects or spills.
Describes the mechanism that protects induction coils and cooling elements from overheating.
Provides general advice on cleaning the appliance, avoiding steam cleaners and specific cleaning agents.
Step-by-step guide for cleaning the hob, including removing soiling and using specific cleaners.
How to access programming mode and set programme and status options.
Instructions on how to save or discard programmed settings.
Troubleshooting steps for issues where the hob or cooking zones cannot be switched on.
Troubleshooting flashing power levels, 'LE' or 'dE' codes on the display.
Solutions for zones not heating, automatic switch-off, or Booster deactivation.
Troubleshooting sensor issues, fan operation, and food not heating.
Explanation and remedies for specific error codes displayed on the timer.
Overview of Miele's range of pans and cleaning products suitable for Miele hobs.
Explains appliance connectivity systems for status monitoring and hob-hood communication.
Procedure for connecting (signing on) and disconnecting (signing off) the hob from connectivity systems.
Details requirements for qualified installation, worktop preparation, and placement restrictions.
Specifies minimum safety distances required above the hob, particularly regarding cooker hoods.
Provides minimum clearance requirements for the sides and back of the hob installation.
Details minimum clearance gaps required underneath the hob for ventilation.
Specifies safety distances when installing near walls with combustible or non-combustible niche cladding.
Installation notes on sealing the hob to the worktop and ensuring a flush fit.
Detailed diagrams showing installation cut-out and connection points for specific hob models.
Step-by-step guide for preparing the worktop, installing the hob, and connecting to mains.
Technical diagrams for flush-fitted hob installation, including cut-out dimensions and clearances.
Guidance on installing flush-fitted hobs in various worktop materials.
Instructions for preparing worktops and sealing flush-fitted hobs.
Safety requirements for electrical work, connections, and appliance operation by qualified personnel.
Specifics on UK power supply, cable colours, earthing, and isolation switch requirements.
Illustrates various wiring configurations for connecting the appliance to the power supply.
Details on contacting Miele for faults, service, and information regarding appliance guarantee activation.
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