Examples of use:
49
Food Quantity MW
power
level (W)
Duration
(in
minutes)
Notes
Melting butter/
margarine
100g 450 1:00 – 1:10 Do not cover
Melting
chocolate
100g 450 3:00 – 3:30 Do not cover, stir halfway
through melting
Dissolving
gelatine
1 packet +
5tbsp water
450 0:10 – 0:30 Do not cover, stir halfway
through dissolving
Preparing flan
topping/
jelly glaze
1 packet +
250ml liquid
450 4 – 5 Do not cover, stir halfway
through heating
Yeast dough Starter dough
made with
100g flour
80 3 – 5 Cover and leave to prove
Making
popcorn
1 tbsp (20g)
popcorn
900
3 – 4 Place popcorn in a 1litre
container, cover and cook,
sprinkle with sugar or salt
after cooking
Chocolate
coated
marshmallows
20g 600 0:10 – 0:20 Place on a plate, do not
cover
Steeping oil
for salad
dressing
125ml 150 1 – 2 Heat uncovered on a gentle
heat
Tempering
citrus fruits
150g 150 1 – 2 Place on a plate, do not
cover
Cooking
bacon
100g
900
2 – 3 Place on kitchen paper, do
not cover
Softening ice
cream
500g 150 2 Place open container in the
appliance
Skinning
tomatoes
Qty 3 450 6 – 7 Cut a cross into the top of
each tomato, cover, and
heat in a little water. The
skins will slip off easily. Take
care, as the tomatoes may
get very hot.