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Miele M 615-60 EGR User Manual

Miele M 615-60 EGR
48 pages
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Operating instructions
Microwave oven
M 615-50 EGR
M 615-60 EGR
To avoid the risk of accidents
or damage to this appliance
it is essential to read these instructions
before it is installed or used for the first time.
ZiG
M.-Nr. 06 160 890

Table of Contents

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Miele M 615-60 EGR Specifications

General IconGeneral
BrandMiele
ModelM 615-60 EGR
CategoryMicrowave Oven
LanguageEnglish

Summary

Operating Instructions

Description of the Appliance

Oven Interior and Accessories

Details the internal components and accessories of the microwave oven, including diagrams.

Control Panel Overview

Explains the function and layout of the microwave oven's control panel and buttons.

Supplied Accessories

Describes the various accessories provided with the microwave oven, such as the grilling rack and gourmet plate.

Caring for the Environment

Safety and Warnings

Correct Usage and Technical Safety

Outlines intended use, hazards of misuse, and crucial technical safety aspects.

General Use and Safety Guidelines

Provides guidance on safe appliance use, electrical safety, and heating food properly.

Appliance Disposal

Instructions on how to safely and responsibly dispose of the old microwave oven.

Microwave Oven Functions

How the Microwave Works

Explains the principle of microwave operation, including the magnetron and how food is heated.

Performance and Usage Modes

Microwave Capabilities

Lists the various tasks a microwave oven can perform, such as cooking, reheating, and defrosting.

Modes of Use

Details the different modes of operation: microwave-solo, grilling, and combination.

Suitable Microwave Containers

Material and Shape Guidelines

Discusses how container materials and shapes affect microwave cooking results and times.

Specific Container Types

Provides guidelines for using glass, porcelain, earthenware, and plastic containers.

Wood, Disposable, and Testing

Covers suitability of wood/disposable containers and a method for testing microwave-safe dishes.

Using the Oven Cover

Details the use of the microwave cover, its benefits, and when not to use it.

Initial Setup

First-Time Checks and Cleaning

Guides on initial appliance setup, including checking for damage and cleaning the interior before first use.

Time of Day Display

Setting and Display Management

Instructions for setting the clock and managing the time display, including night-time settings.

Appliance Operation

Door and Loading Procedures

Guidance on opening/closing the door, placing dishes, and using the turntable for even cooking.

Starting and Managing Programmes

Steps for starting, interrupting, adjusting, cancelling programmes, and automatic warming.

Quick Start and Safety Lock

Explains quick start functions, programming times, and activating the child safety lock.

Minute Minder Function

How to use the minute minder as a kitchen timer and how to alter entries.

Grilling Operations

Grilling Settings and Procedure

Details grill settings, pre-heating, placing food, and catching juices for grilling.

Combination Microwave-Grill

How to use the grill in conjunction with the microwave function for browning food tops.

Gourmet Plate Usage

Gourmet Plate Care and Use

Instructions for using the gourmet plate, including heating, oil/butter usage, and cleaning precautions.

Gourmet Plate Suggested Recipes

Provides cooking times and suggestions for various foods using the gourmet plate.

Automatic Programmes

Defrosting Programmes

Details three automatic programmes for defrosting different food types.

Cooking and Combination Programmes

Explains programmes for cooking fresh vegetables and combination grill/microwave cooking.

Reheating Food

Reheating Power Levels and Tips

Specifies recommended power levels and provides tips for reheating food safely and effectively.

Cooking Food

Cooking Guidelines and Safety

Provides cooking tips, safety advice for specific foods, and post-cooking procedures.

Defrosting Food

Defrosting Methods

Instructions for defrosting different food types, including poultry and meat, with hygiene advice.

Defrosting and Cooking Combined

Guidance on defrosting and then immediately reheating or cooking food, with specific instructions.

Other Appliance Uses

Special Applications

Details on melting, dissolving, preparing glazes, proving dough, and skinning tomatoes.

Cleaning and Maintenance

Oven Interior Cleaning

Steps for cleaning the oven interior and door, including safety precautions and cleaning agents.

Door, Turntable and Grill Cleaning

Instructions for cleaning the door seal, turntable, roller ring, and lowering the grill element.

Exterior and Control Panel Cleaning

Guidance on cleaning external surfaces and controls, specifying suitable and unsuitable cleaning agents.

Accessory Cleaning

Instructions for cleaning various accessories like the boiling rod, cover, rack, glass tray, and gourmet plate.

Troubleshooting Guide

Programme and Display Issues

Troubleshooting steps for programmes not starting, display issues, and turntable problems.

Cooking Result and Overheating Problems

Addresses food not cooking/defrosting properly, noise, and appliance switching off due to overheating.

After Sales Service

Electrical Connection

UK Electrical and Plug Requirements

Details on electrical connection requirements in the UK, including plug types and fuse ratings.

Appliance Installation

Building-In Dimensions

Provides necessary dimensions and ventilation requirements for building the appliance into cabinetry.

Fitting Kit and Niche Installation

Lists fitting kit items and guides installation in 350mm niches, including tall and wall units.

Tall and Wall Unit Installation

Detailed instructions for installing the appliance in 360mm niches, including tall and wall units.

Technical Specifications

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