Milk is warm or
too hot to foam.
•
Use cold, fresh (or freshly
opened) milk.
•
Do not re-foam already heated
milk.
•
Try reducing the quantity of
milk in the milk jug.
•
Try a different milk. Experiment
with different milk and frothing
whisks to achieve the desired
result.
•
Ensure the milk jug is correctly
positioned onto the power base.
•
Ensure that the milk frother has
been properly turned on.
Frothing
whisk is
not moving
or is
dislodged
•
Frothing whisk
is not placed
c
o
rr
e
c
t
l
y
.
•
Take out
the frothing
whisk during
working.
•
Ingredients
have been
added too
qu
i
c
k
l
y
.
•
Stop operation.
•
Remove liquid from milk jug.
•
Place the frothing whisk inside
the milk jug before turning on
t
h
e
milk
f
r
o
t
h
e
r
.
•
Refill milk jug with liquid.
•
Start frothing. Add ingredients
(if desired) slowly and in small
quantities after the milk has
already started frothing.
Make sure the milk jug is firmly
placed onto the power base.
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