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MONTAGUE 36W36 - User Manual

MONTAGUE 36W36
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These instructions should be read thoroughly before attempting installation.
Set up and installation should be performed by qualified installation personnel.
Keep area around appliances free and clear from combustibles.
PLEASE RETAIN THIS MANUAL
FOR FUTURE REFERENCE.
THE MONTAGUE COMPANY
1830 Stearman Avenue
P.O. BOX 4954
Hayward, CA 94540-4954
TEL: (510) 785-8822 FAX: (510) 785-3342
INSTRUCTION MANUAL
MODELS: 36W36, 43W36, 136W36, V136W36, 236W36, 243W36, C36,
C45, C36 SHB, C45 SHB, C36SHBPL, C45SHBPL
Radiglo Heavy Duty Gas
Fired Over Fired Broilers
MONTAGUE

Other manuals for MONTAGUE 36W36

Questions and Answers

  • F
    francislauraAug 12, 2025
    Why are the burner flames burning yellow on my MONTAGUE Broiler?
    • J
      Joseph MorganAug 12, 2025
      If the burner flames on your MONTAGUE Broiler are burning yellow, it could be due to incorrect gas pressure or issues with the secondary air. Check the gas pressure. If the gas pressure is correct, adjust or clean the air mixer.
  • R
    roger78Aug 16, 2025
    What to do if one or more burner flames cannot be adjusted on my MONTAGUE 36W36 Broiler?
    • S
      susancruzAug 16, 2025
      If one or more burner flames cannot be adjusted on your MONTAGUE Broiler, it could be due to a dirty Venturi passage, incorrect gas pressure, cracked, broken, or missing ceramics, or a faulty burner valve. Perform the Main Burner Orifice Removal and Replacement Procedure. Check and adjust gas pressure. Replace damaged or missing ceramics. Perform the Main Burner Removal and Replacement Procedure.
  • J
    John RiveraAug 20, 2025
    How to fix the heat of one or more burners is not uniform over the surface of the ceramic tiles on my MONTAGUE Broiler?
    • S
      shelby65Aug 20, 2025
      If the heat of one or more burners is not uniform over the surface of the ceramic tiles on your MONTAGUE Broiler, it could be due to clogged burner ports, broken or missing ceramics, a dirty venturi passage, or wrong gas pressure. Clean burner ports or perform the Main Burner Removal and Replacement Procedure. Replace broken or missing ceramics. Clean air mixer and venturi. Check and adjust gas pressure.
  • C
    Courtney SmithAug 25, 2025
    Why are the pilot burner flames burning yellow on my MONTAGUE Broiler?
    • A
      antonio89Aug 25, 2025
      If the pilot burner flames are burning yellow on your MONTAGUE Broiler, it may be because the gas is too rich, the pilot air passages are clogged, or the pilot is not properly adjusted. Perform the Pilot Burner Adjustment Procedure. Perform the Pilot Burner Orifice Removal and Replacement Procedure. Perform the Pilot Adjustment Valve Adjustment Procedure.
  • R
    Ryan JonesAug 28, 2025
    What to do if pilot burner flames are less than or more than 1/2" on my MONTAGUE 36W36 Broiler?
    • S
      Steven WoodAug 28, 2025
      If the pilot burner flames are less than or more than 1/2" on your MONTAGUE Broiler, it could be because the pilot is not properly adjusted or the pilot burner is clogged. Perform the Pilot Burner Adjustment Procedure. Replace pilot burner.
  • C
    Cynthia KingAug 31, 2025
    How to fix one or more pilot burner flames cannot be adjusted on my MONTAGUE 36W36?
    • J
      Jose MooreAug 31, 2025
      If one or more pilot burner flames cannot be adjusted on your MONTAGUE Broiler, it may be due to a faulty pilot burner or orifice, or a faulty pilot valve. Perform the Pilot Burner Removal and Replacement Procedure or Orifice Removal and Replacement Procedure as applicable. Perform the Pilot Burner Valve Removal and Replacement Procedure.
  • D
    Dakota LopezSep 3, 2025
    What to do if carriage assembly will not stay at a set height position on my MONTAGUE 36W36 Broiler?
    • S
      Samantha OrozcoSep 4, 2025
      If the carriage assembly will not stay at a set height position on your MONTAGUE Broiler, it could be caused by improper handle spring tension adjustment or a worn or broken gear with bracket. Perform the Handle Tension Adjustment Procedure. Perform the Gear with Bracket Removal and Replacement Procedure.
  • E
    ehuntSep 7, 2025
    Why carriage assembly moves up and down too easily or too hard on my MONTAGUE 36W36 Broiler?
    • T
      Theresa KingSep 7, 2025
      If the carriage assembly moves up and down too easily or too hard on your MONTAGUE Broiler, it is likely due to improper carriage spring tension adjustment. Perform the Carriage Tension Spring Adjustment Procedure.

Summary

SHIPPING DAMAGE CLAIM PROCEDURE

FOR YOUR SAFETY

INTRODUCTION

GENERAL

Overview of broiler manufacturing, gas type, and installation importance.

MODELS

Lists various Montague broiler models and their key features.

SERIAL NUMBER LOCATION

Guidance on locating the unit's serial number for service.

RECEIVING & INSPECTING THE EQUIPMENT

Procedures for inspecting delivered equipment for shipping damage.

ORIFICES

Details on fixed orifices, gas types, and manifold pressure specifications.

INSTALLATION

CLEARANCES

Specifies minimum clearances from combustible and noncombustible materials.

VENTILATING HOOD

Requirements for installing a proper ventilating hood and exhaust system.

ASSEMBLY

Instructions for assembling the broiler unit.

Legs

Instructions for assembling and installing the unit's legs.

Ceramic Radiants

Guidance on installing ceramic radiants onto the burner assembly.

LOCATION

Recommendations for optimal appliance placement for operation and service.

LEVELING

Procedures for ensuring the appliance is correctly leveled.

Floor Mounted Ranges

Installation specifics for floor-mounted ranges.

FLOOR INSTALLATION ON LEGS

Specific instructions for installing units on legs on the floor.

CURB INSTALLATION

Specific instructions for installing units on a curb.

GAS CONNECTION

Steps for connecting the gas supply line and pressure regulator.

GAS PRESSURE REGULATOR

Instructions for installing and setting up the gas pressure regulator.

ADJUSTMENT PROCEDURE

Steps to adjust the gas pressure regulator for correct manifold pressure.

PILOT INITIAL ADJUSTMENT

How to light and adjust pilot burners for a steady blue flame.

BURNER ADJUSTMENT

Procedure for adjusting main burner flames for optimal combustion.

OPERATION

OPERATING CONTROLS

Overview of controls for burner and grid height adjustment.

Burner Control

Instructions for operating burner control valves.

Grid Height

How to adjust the grid height for desired cooking levels.

Gas Control

Information about managing gas flow to the appliance.

LIGHTING;RELIGHTING PILOT

Step-by-step guide to lighting and relighting the pilot light.

SHUTDOWN

Instructions for safely shutting down the appliance.

MAINTENANCE

GENERAL CLEANING

Procedures for cleaning the exterior surfaces of the unit.

Exterior

General exterior cleaning guidance.

PAINTED SURFACE

Specific cleaning instructions for painted surfaces.

STAINLESS STEEL SURFACES

Procedures for cleaning stainless steel components.

Helpful Hints

Tips for cleaning and maintaining stainless steel surfaces.

Daily

Routine cleaning tasks for daily maintenance of the unit.

Griddle;Plancha SEASONING

Process for seasoning the griddle to create a non-stick surface.

Product Maintenance Schedule

SERVICE

PARTS REMOVAL & REPLACEMENT PROCEDURES

Guidelines for removing and replacing appliance components.

Cover & Panels

Procedures for accessing components via covers and panels.

VENTURI COVER

Steps for accessing components via the venturi cover.

Control Panel Cover

Steps for accessing components via the control panel cover.

Drip Deflector

Procedure for removing and reinstalling the drip deflector.

Drip Tray and Horizontal Grease Container

How to remove and handle the drip tray and grease container.

Pilot

Information related to the pilot assembly.

ADJUSTMENT VALVE

Location and adjustment of pilot adjustment valves.

PILOT ASSEMBLY AND ORIFICE

Steps for replacing pilot assembly and orifice.

Main Burners

Procedures related to main burner assemblies.

BURNER ASSEMBLY, ORIFICE, AND VENTURI

Procedures for working on burner assembly, orifice, and venturi.

BURNER VALVE

Procedure for replacing the main burner valve.

Carriage Position Handle

Procedures for servicing the carriage position handle.

Black Ball Knob

Procedure for replacing the black ball knob on the handle.

Chrome Sleeve

Procedure for replacing the chrome sleeve on the handle.

Threaded Stud

Procedure for replacing the threaded stud for the handle.

Gear and Tube Assembly

Procedure for replacing the gear and tube assembly.

Compression Spring

Procedure for replacing the compression spring.

Gear with Bracket

Procedure for replacing the gear with bracket assembly.

Handle Tension Adjustment

How to adjust handle tension for carriage movement.

Carriage Tension Spring Adjustment Procedure

How to adjust carriage spring tension for leveling.

PILOT BURNER ADJUSTMENT PROCEDURE

Detailed steps for adjusting pilot burner flame.

CARRIAGE POSITION HANDLE ADJUSTMENT PROCEDURE

Steps to adjust the carriage position handle.

Orifice Size Chart - Drill Size

C36 & C45

Orifice sizes and part numbers for C36 and C45 models.

136 W36 Oven

Orifice sizes and part numbers for the 136W36 Oven.

V136 W36 Oven

Orifice sizes and part numbers for the V136W36 Oven.

Exploded View

C36 & C45

Exploded diagram of C36 and C45 models with part numbers.

Exploded View Parts List

C36 & 236 W36

Parts list for C36 and 236W36 models.

C45 & 243 W36

Parts list for C45 and 243W36 models.

Exploded View

36 W36 & 43 W36

Exploded diagram of 36W36 and 43W36 models.

Exploded View Parts List

36 W36

Parts list for the 36W36 model.

43 W36

Parts list for the 43W36 model.

WARNING

IMPORTANT

MONTAGUE 36W36 Specifications

General IconGeneral
CategoryBroiler
Model36W36
Width36 inches
Frequency60 Hz
MaterialStainless Steel

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