1. Read all material, warning stickers and labels.
2. Remove all packing materials, labels, and stickers.
3. Wash all parts and accessories used in the cooking process with warm soapy water. Note: only the accessories
are dishwasher safe.
4. Wipe the inside and outside of the cooking Unit with a clean, moist cloth.
NOTE: Never wash or submerge the cooking Unit in water.
NOTE: When using this unit, never fill any cooking vessel with oil or liquid of any kind. This Unit cooks with hot air
only.
Preparing for Use
1. Place the appliance on a stable, level, horizontal, and heat-resistant surface.
2. Select the cooking accessory for your recipe.
A Versatile Appliance
The air fryer oven is designed to cook a wide variety of your favorite foods. The charts and tables provided within this
manual and the Recipe Guide will help you get great results. Please refer to this information for proper time/tempera-
ture settings and proper food quantities.
Warning
• NEVER put anything on top of the appliance.
• NEVER cover the air vents on the top and back of the cooking Unit.
• NEVER fill any cooking vessel with oil or liquid of any kind. This Unit cooks with hot air only.
• NEVER use the Oven Door as a place to rest a hot Fry Basket filled with food. The Hot Fry Basket could damage
the Oven Door or cause the Unit to tip.
Personal injury could result.
• ALWAYS use oven mitts when removing hot Air Flow Racks.
Cooking with the air fryer oven
1. Place the ingredients on an Air Flow Rack, on one of the Rotisserie accessories, or in the Rotating Mesh Basket.
2. Put the Air Flow Rack, Rotating Mesh Basket, or Rotisserie Spit into the unit and shut the oven door. Plug the
power cord into socket (the power provided in accordance with the rated power of the product).
3. When Rotating Mesh Basket or Rotisserie and food is in place, press the Power Button once (page 6, FIG G1)
4. Select a preset function (page 6, FIG G7-14) or manually set the Temperature and then the Time (page 6, FIG.
G4-5). Refer to the detailed Control Panel instructions on page 6.
5. After selecting a preset function or adjust the temperature and time manually, please press the Power Button to
begin the Cooking cycle.
NOTE: You may open the oven door to view the rotisserie at any time during the process to check the progress.
NOTE: Consult the Charts in this manual or the Recipe Books to determine the correct settings.
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