Storage
1. Unplug the appliance and let it cool thoroughly.
2. Make sure all components are clean and dry.
3. Place the appliance in the clean, dry place.
12
TROUBLESHOOTING
Possible Cause
Broken circuit of the thermal sensor
Short circuit of the thermal sensor
Solution
Call Customer Service
Call Customer Service
1. The appliance is not plugged in.
2. You have not turned the Uniton by
setting the preparation time and
temperature.
1. Plug power cord into wall socket.
2. With basket in place.set the
temperature and time Check that
door is closed.
1. The Rotating Mesh Basket is
overloaded.
2. The temperature is set too low.
1. Use smaller batches for more even
frying.
2. Raise temperature and continue
cooking.
White smoke coming
from Unit
1. Oil is being used.
2. Accessories have excess grease
residue from previous cooking.
1. Wipe down to remove excess oil.
2. Clean the Rotating Mesh Basket
after each use.
French fries are not
fried evenly
1. Wrong type of potato being used.
2. Potatoes are not rinsed properly
during preparation.
1. Use fresh,firm potatoes.
2. Use cut sticks and pat dry to
remove excess starch.
Raw fries have too much water.
Dry potato sticks properly before
misting oil.Cut sticks smaller,add a bit
more oil.
As the door is slightly open (about 1
in. /2.5 cm from the closed
position),align the hinge so the joints
fall into the slots. Then,close the door.
Some food need to be turned during
the cooking process.
See General Operations in this
manual on pages .