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Moyer Diebel 383HT User Manual

Moyer Diebel 383HT
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Issue Date: 8.10.16
Manual P/N 0513886 rev. A
For machines beginning with S/N W160458678 and above
Model:
383HT
Hot water sanitizing with 4kW built-in
stainless steel electric booster
Option:
6kW built-in electric stainless steel booster
2674 N. Service Road, Jordan Station
Ontario, Canada L0R 1S0
(905) 562-4195 Fax: (905) 562-4618
Toll-free: 1( 800) 263-5798
3765 Champion Boulevard
Winston-Salem, NC 27105
(336) 661-1992 Fax: (336) 661-1660
Toll-free: 1 (800) 858-4477
Printed in the USA
Installation, Operation, Cleaning and Maintenance Manual
High Temperature
Undercounter
Dishwasher

Questions and Answers:

Moyer Diebel 383HT Specifications

General IconGeneral
ManufacturerMoyer Diebel
Model383HT
Booster HeaterYes
TypeDishwasher
Power208-240V
Water Temperature180°F

Summary

Product Registration

Registration Methods

Details three methods for registering the product: via QR code, website, or fax.

Product Registration by Fax

Provides a form to complete and fax for product registration, including necessary contact and machine details.

Revision History

Limited Warranty

Warranty of Machines

Covers defects in material and workmanship for new machines for one year after installation or 15 months after shipment.

Warranty of Parts

Covers defects in material and workmanship for new machine parts for 90 days from date of invoice.

Disclaimer of Warranties and Limitations of Liability

States the company's warranty is limited and excludes incidental or consequential damages.

Safety Symbols

Receiving

Placement

Installation

Installation Codes

Compliance with local electrical, plumbing, health, and safety codes, including national standards.

Water Connection

Specifications and procedures for connecting the hot water supply line to the dishwasher.

Drain Connection

Instructions for connecting the drain hose, including requirements to prevent siphoning and voiding the warranty.

Electrical Connection

Steps for connecting the dishwasher's power supply, including breaker size recommendations.

Detergent Set-up

Instructions for priming the detergent pump and setting up the detergent dispensing system.

Detergent Dispensing Time Adjustment

Procedure for adjusting the detergent dispensing time, requiring a qualified technician.

Rinse-Aid Set-up

Details on setting up the rinse-aid system, including consulting the chemical supplier.

Prime the Rinse-aid Pump

Steps to prime the rinse-aid pump, involving filling the machine and waiting for temperature.

Rinse-Aid Volume Adjustment

Instructions on how to adjust the rinse-aid volume using a dial, turning it clockwise or counter-clockwise.

Operation

Control Panel Description

Details each button, indicator light, temperature display, and pressure gauge on the control panel.

Loading Wares

Guidelines for correctly loading plates, bowls, glasses, silverware, pots, and utensils into racks.

Fill Mode

Describes the process of filling the dishwasher with water, including checking chemical levels and the 'FIL' display.

Wash Mode

Explains the washing process, including loading racks, starting the cycle, and final rinse requirements.

Auto-Clean Drain Mode

Details the automatic drain process, including the 'CLn' and 'drn' displays and the unit turning off.

Cleaning

Wash and Rinse Spray Arms, Scrap Screens, Exterior

Procedure for cleaning spray arms, nozzles, scrap screens, sump, and the exterior of the machine.

Deliming

Step-by-step guide for deliming the dishwasher, including safety warnings about mixing chemicals.

Maintenance

Maintenance Schedules

Details daily, weekly, semi-annual, and yearly maintenance tasks, along with lubrication requirements.

Troubleshooting Chart

Lists common conditions, their causes, and solutions for troubleshooting dishwasher issues.

Timing Chart

Electrical Schematic

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