National SR-LA10N User Manual

Electronic Rice Cooker/Warmer
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Operating Instructions
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SR-LA10N (1.0L)
SR-LA18N (1.8L)
● Thank you very much for
purchasing National Electronic
Rice Cooker/Warmer.
Read all instructions before use. Save
these instructions for future reference.
Contents
Important ......................... 1
Safeguards
Precautions ..................... 2
Parts Description ........... 10
Preparation for .............. 14
Cooking Rice
Cooking Rice ................. 18
Keeping Rice ................. 20
Warm
Reheating ...................... 22
Stewing ......................... 24
Steaming ....................... 26
Timer Cooking ............... 28
Cleaning and ................. 30
Maintenance
If rice is not .................... 32
cooked well
Troubleshooting ............. 40
Specifications ................ 44
Recipes ......................... 46
(Steaming Vegetables)
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National SR-LA10N Specifications

General

Brand	National
Model	SR-LA10N
Category	Rice Cooker
Language	English

Summary

IMPORTANT SAFEGUARDS

Safety Note

Important note regarding reading instructions and saving them for future reference.

Precautions

General Warning Guidelines

Key warnings about potential serious injury or death from improper use.

General Caution Guidelines

Cautions regarding potential injury or property damage from improper use.

Additional Safety Measures

Further precautions for safe operation, preventing damage, and proper use.

Non-Stick Coating Care

Guidelines to prevent damage to the non-stick coating of the cooking pan.

Parts Description

Part Identification

Identification of the main components of the rice cooker.

Accessories

Listing and identification of included accessories like scoop and measuring cup.

Control Panel

Detailed explanation of the control panel buttons and their functions.

LCD Display and Menu

Explanation of the LCD display and menu options for cooking.

Preparation for Cooking Rice

Measure Rice

Instructions for measuring the correct amount of rice using the provided cup.

Rinse Rice

Steps for washing and rinsing rice thoroughly before cooking.

Add Water

Guidance on adding the correct water level based on rice type and quantity.

Set Pan and Close Lid

Instructions for placing the pan correctly and closing the lid.

Plug into Outlet

Connecting the rice cooker to an electrical outlet to begin operation.

Cooking Rice

Select Cooking Menu

How to choose the desired cooking menu using the Menu key.

Start Cooking Process

Initiating the cooking process by pressing the Start key.

Fluff Cooked Rice

Instructions for fluffing the cooked rice to ensure even texture and taste.

Keeping Rice Warm

Keep Warm Cautions

Important cautions regarding the use of the keep warm function.

Warm Mode Operation Times

Explanation of unit operation and display based on how long the keep warm mode is active.

Reheating

Prepare Cold Rice for Reheating

Fluffing cold rice and adding water as instructed.

Select Reheat Function

Using the Menu key to select the 'Reheat' function.

Start Reheating

Starting the reheating process and understanding the time indicator.

Stewing

Add Ingredients and Prepare Cooker

Adding ingredients and seasonings, then plugging in the cooker.

Select Slow Cook Menu

Choosing the 'Slow Cook' menu for stewing.

Set Stewing Time

Adjusting the cooking time using the Cooking Timer key.

Start Stewing

Starting the stewing process and monitoring the remaining time.

Steaming

Add Water and Set Pan

Adding water and placing the pan in the cooker.

Set Steaming Basket and Ingredients

Placing the steaming basket with ingredients and closing the lid.

Select Steam Menu

Selecting the 'Steam' menu using the Menu key.

Set Steaming Time

Adjusting the cooking time for steaming from 1 to 60 minutes.

Start Steaming

Starting the steaming process and understanding the time display.

Timer Cooking

Set Porridge and Cooking Time

Selecting 'Porridge' and setting the cooking time before the timer.

Set Reservation Time

Setting the desired reservation time using the Timer key.

Start Timer Cooking

Confirming the timer reservation and starting the cooking process.

Timer Cooking Menu Compatibility

List of menus compatible with timer cooking and their recommended time ranges.

Cleaning and Maintenance

Cleaning Main Unit and Lid

How to clean the main body and outer lid of the rice cooker.

Cleaning the Inner Pan

Instructions for washing the inner pan, including replacement if damaged.

Cleaning Sensor and Heating Plate

Cleaning the pan sensor and heating plate to ensure proper function.

Cleaning Moisture Retaining Cap

How to remove, wash, and reattach the moisture retaining cap.

Cleaning Accessories

Cleaning instructions for accessories like the rice scoop and holder.

Troubleshooting Rice Cooking

Rice Boils Over

Troubleshooting steps for when rice boils over the cooker.

Rice Texture Issues

Solutions for rice being too hard, soft, or undercooked.

Scorched Rice

Addressing issues of rice being scorched at the bottom of the pan.

Gluey Porridge

Troubleshooting for porridge that becomes too sticky or gluey.

Dry Rice

Solutions for rice becoming dry due to insufficient moisture or steam escape.

Discolored or Smelly Rice

Addressing issues of rice discoloration or unpleasant smells.

Troubleshooting

Preset Time Cooking Issues

Diagnosing why rice is not cooked at the programmed preset time.

Unexpected Timer Activation

Investigating why cooking begins immediately after timer activation.

Control Key Malfunctions

Troubleshooting unresponsive control keys or the Start key not activating cooking.

Steam Leakage

Identifying causes for steam leakage from areas other than the designated steam vent.

Power Failure Impact

Understanding the effects of power failure on cooking time and results.

Unusual Operational Sounds

Explaining clicking and popping sounds during cooking or keep warm modes.

Error Code Indicators

Interpreting error codes indicated by flashing lamps and seeking service.

Specifications

Model and Power Details

Technical specifications including model numbers, power supply, and wattage.

Rice Cooking Capacity

Details on the maximum rice capacity for various cooking menus.

Cord Length and Weight

Specifications for the power cord length and the approximate weight of the unit.

Physical Dimensions

Physical dimensions of the rice cooker, including width, depth, and height.

Recipes

Steaming Vegetables Guide

Instructions and cooking times for steaming various vegetables.