NEFF C47C42S0 User Manual

35
Test dishes
These tables have been produced for test institutes to facilitate
the inspection and testing of the various appliances.
Baking
Test dishes tested in accordance with standards EN 50304/
EN 60350 (2009) and IEC 60350.
The values in the table apply to dishes placed in a cold cooking
compartment.
Note: For baking, use the lower of the temperatures indicated
first.
Steaming
Test dishes tested in accordance with standard EN 60350-1.
Frozen fish fillet Baking tray + wire rack 2 CircoSteam® 180  200 35  50
Salmon fillet Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 80  100 20  25
Squid rings Baking tray + greaseproof
paper
2 Hot air 190  210 25 - 30
Broccoli Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 100 4 - 6
Cauliflower Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 100 5 - 8
Beans Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 100 4 - 6
Peas Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 100 4 - 6
Carrots Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 100 3 - 5
Mixed vegetables Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 100 4 - 8
Brussels sprouts Perforated cooking con-
tainer +
Baking tray
3
1
Steam cooking 100 5 - 10
Food Accessories Level Operating
mode
Temperature in °C Cooking time
in min.
* Add a little liquid
Food Accessories Level Operating
mode
Temperature in °C Cooking time
in min.
Piped cookies Baking tray 2 Hot air 160  170 17 - 20
Small cakes Baking tray 2 Hot air 160  170 25 - 33
Hot water sponge cake 26 cm springform cake tin 2 Hot air 150  160 35 - 40
Double crust apple pie 20 cm springform cake tin 2 Hot air 160  170 60 - 70
Food Accessories Level Operating
mode
Temperature in °C Cooking time
in min.
Broccoli
(Steam distribution)
Perforated +
baking tray
3
1
Steam cooking 100 *
Broccoli
(Steam supply)
Perforated +
baking tray
3
1
Steam cooking 100 *
Peas**
(Maximum load)
Perforated +
baking tray
3
1
Steam cooking 100 ***
* The cooking time for "al dente" must be established beforehand.
** Spread out 2.0 kg of peas evenly in the container.
*** The end of the cooking time has been reached when the peas at the coldest point have reached a temperature of 85 °C.

NEFF C47C42S0 Specifications

General

Brand	NEFF
Model	C47C42S0
Category	Oven
Language	English