Ninja DT201C - Using the Control Panel

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ninjakitchen.com
ninjakitchen.com
8 9
ninjakitchen.com
ninjakitchen.com
USING YOUR FOODI™ XL PRO AIR OVEN
USING THE COOKING FUNCTIONS WITH RACK LEVELS
WHOLE ROAST AIR ROAST AIR FRY BAKE
1 Layer 2 Layers 1 Layer 2 Layers 1 Layer 2 Layers 1 Layer 2 Layers
LEVEL 4
Air Fry
Basket
Air Fry
Basket
LEVEL 3
Roast Tray
on Sheet Pan
Air Fry
Basket
Air Fry
Basket
Sheet Pan on
Wire Rack
Accessory on
Wire Rack
LEVEL 2
Roast Tray
on Sheet Pan
LEVEL 1
Roast Tray
on Sheet Pan
Roast Tray
on Sheet Pan
Roast Tray
on Sheet Pan
Roast Tray
on Sheet Pan
Accessory on
Wire Rack
DEHYDRATE BROIL TOAST BAGEL REHEAT PIZZA
1 Layer 2 Layers 1 Layer 1 Layer 1 Layer 1 Layer 1 Layer 2 Layers
Air Fry
Basket
Air Fry
Basket
Roast Tray
on Sheet Pan
Wire Rack Wire Rack Wire Rack Wire Rack Wire Rack
Sheet Pan
Wire Rack
When you select a cooking function, the control panel will illuminate the recommended
rack height(s). The chart below outlines these recommendations along with the suggested
accessories. For best results, use only the recommended accessories for a given function
and remove others from the oven.
WHEN TO USE THE ROAST TRAY
Use Roast Tray on Sheet Pan when cooking on convection functions (such as Whole Roast,
Air Roast, and Air Fry), or with greasy foods like: whole chicken, chicken wings, bacon,
marinated meats, or oiled vegetables.
HOW TO REDUCE SMOKE
We recommend using canola, coconut, avocado, grapeseed, or vegetable oil instead of olive oil.
Recommended:
Canola
Refined coconut
Avocado
Vegetable
Grapeseed
Not recommended:
Olive oil
Butter
Margarine
The unit may produce smoke when cooking on a hotter setting than what is recommended.
NOTE: For more cooking charts, refer to your Inspiration Guide or visit ninjakitchen.com.
NOTE: When cooking greasy, drippy foods on one level, place the Sheet Pan on the Wire
Rack below to catch the drippings. Alternatively, use the Roast Tray on top of the Sheet Pan.
NOTE: Always place Sheet Pan on Wire Rack, DO NOT place directly on heating elements.
Recommended for
Whole Chicken Chicken Wings
or Thighs
Bacon Marinated Meats Oiled Vegetables
Sheet Pan
Wire Rack
Roast Tray