To Next PageTo Next PageWhy is there a flare-up with my NUTRICHEF NCGRIL2 Grill?
Flare-ups in your NUTRICHEF Grill can occur due to drip buildup, excessive fat in the meat you are cooking, or excessive cooking temperature. To resolve this, clean the burners and the inside of the grill/firebox. Trim the fat from the meat before grilling, and adjust the cooking temperature accordingly by lowering it.
What to do if flames blow out on NUTRICHEF Grill?
If the flames on your NUTRICHEF Grill blow out, it could be due to high or gusting winds, low LP gas, or a tripped excess flow valve. You can turn the front of the grill to face the wind or increase the flame height. If the LP gas is low, refill the cylinder. If it is an excess flow valve tripped, refer to the section about a sudden drop in gas flow.
How to fix gas leaking from cracked hose of NUTRICHEF Grill?
If you notice gas leaking from a cracked, cut, or burned hose or from the LP cylinder of your NUTRICHEF Grill, immediately turn off the gas at the LP cylinder or at the source on natural gas systems. If the hose is cracked or cut but not burned, replace the valve/hose/regulator. However, if the hose is burned, stop using the grill until a qualified plumber or gas technician has inspected and fixed the problem.
What causes a sudden drop in gas flow or low flame on NUTRICHEF NCGRIL2 Grill?
A sudden drop in gas flow or low flame in your NUTRICHEF Grill can be caused by: * being out of gas, * the excess flow valve being tripped, or * a vapor lock at the coupling nut/LP cylinder connection. Check the gas level in the LP cylinder. If the excess flow valve has tripped, turn off the knobs, wait 30 seconds, and then light the grill. If the flames are still low, turn off the knobs and LP cylinder valve, disconnect the regulator, reconnect it, and perform a leak test. Turn on the LP cylinder valve, wait 30 seconds, and then light the grill. For a vapor lock, turn off the knobs and LP cylinder valve, disconnect the coupling nut from the cylinder, and then reconnect and retry.
What to do if there is a fire coming through control panel of NUTRICHEF Grill?
If you see fire coming through the control panel of your NUTRICHEF Grill, it's likely due to a blockage causing a fire in the burner tube section. Immediately turn off the control knobs and the LP cylinder valve. Leave the lid open to allow the flames to die down. Once the fire is out and the grill is cold, remove the burner and inspect it for spider nests or rust.
What causes persistent drip fire in NUTRICHEF NCGRIL2?
A persistent drip fire in your NUTRICHEF Grill is often caused by drip being trapped by food buildup around the burner system. To resolve this, turn the knobs to the OFF position and turn off the gas at the LP cylinder. Leave the lid in position and allow the fire to burn out. After the grill cools down, remove and clean all parts.
What to do if gas is leaking between LP cylinder and regulator connection on NUTRICHEF Grill?
If gas is leaking between the LP cylinder and the regulator connection on your NUTRICHEF Grill, it's likely due to improper installation, a loose connection, or a failure of the rubber seal. Turn off the LP cylinder valve. Remove the regulator from the cylinder and visually inspect the rubber seal for any damage. Consult the sections on the LP Cylinder Leak Test and Connecting the Regulator to the LP Cylinder for further guidance.
Why is gas leaking from LP cylinder valve of NUTRICHEF NCGRIL2?
Gas leaking from the LP cylinder valve of your NUTRICHEF Grill is typically due to the failure of the cylinder valve from mishandling or mechanical failure. Replace the LP cylinder. Also, turn off the LP cylinder valve and return the LP cylinder to the gas supplier.
What causes drip fire or excessive flames above cooking surface on NUTRICHEF NCGRIL2 Grill?
Drip fires or continuous excessive flames above the cooking surface on your NUTRICHEF Grill are usually due to too much drip buildup in the burner area. Turn off the control knobs and the LP cylinder valve. Leave the lid open to allow the flames to die down. After the grill has cooled, clean any food particles and excess drip from inside the firebox area, drip tray, and other surfaces.
How to fix flashback (fire in burner tube(s)) on NUTRICHEF Grill?
If you experience a flashback (fire in the burner tubes) or are unable to fill the LP cylinder of your NUTRICHEF Grill, it could be because the burner and/or burner tubes are blocked, or some dealers have older fill nozzles with worn threads. Turn the knobs to the OFF position and clean the burner and/or burner tubes. If the issue is with the fill nozzle, try a second LP dealer.
Defines DANGER, WARNING, and CAUTION based on potential harm levels.
Instructions to follow if a gas smell is detected.
Read manual, use protective gloves, conform to local codes, keep cords away.
Grounding electrical accessories, keeping fuel away from hot surfaces.
Detailed list of all parts with keys, descriptions, and quantities.
Illustrates all grill components with corresponding part numbers.
Verify all parts are present and undamaged after unpacking.
Lists required tools and provided hardware for assembly.
Attaching casters and door magnets to the bottom shelf.
Assembling the main cart structure with side, back, and baffle panels.
Installing doors and adjusting hinges for proper alignment.
Instructions for lifting and attaching the grill body to the cart frame.
Installing the left side shelf and its components to the grill.
Attaching fascia and angle bracket, then mounting the right shelf.
Connecting the side burner tube to the valve and securing the assembly.
Installing bezel, knob, igniter wires, and battery for the side burner.
Placing internal cooking components like heat diffusers and grates.
Installing the drip tray system and securing the LP gas tank.
Covers defects for one and five years, with exclusions.
Outlines warranty periods, exclusions, and responsibilities for parts.
Critical safety rules for storing and handling LP cylinders.
Procedures for removing, transporting, and storing LP tanks.
Instructions for safe refilling by licensed dealers.
Guidance on selecting and using LP tank exchange services.
Step-by-step instructions for checking gas connections for leaks.
Proper method for attaching the regulator to the LP tank valve.
Detailed procedure for leak testing valves, hoses, and regulator.
Safety guidelines for clearances, ventilation, and supervision.
Safety guidelines for using the grill in apartment settings.
Essential tips for safe operation, including lid closure and burner checks.
Detailed steps for igniting the grill using the electronic ignition system.
Step-by-step guide for lighting main burners with a match.
Specific instructions for lighting the side burner using a match.
How to assess burner flame for proper operation.
Steps to safely turn off the grill and LP cylinder.
Procedures for checking igniter and control valves for correct operation.
Guidelines for inspecting gas hoses for wear or damage.
Instructions for seasoning new cast iron grates.
Steps for re-seasoning grates to address rust spots.
Instructions for cleaning the entire grill, including specific surfaces.
Methods for cleaning porcelain, painted, stainless steel, cooking surfaces, and drip tray.
Importance of cleaning venturi tubes to prevent spider nests and ensure gas flow.
Guidelines for storing the grill, covering cleaning and cylinder management.
Detailed steps for cleaning burners to resolve ignition issues.
Explanation of indirect cooking for slow roasting and preventing flare-ups.
Guidance for cooking with one burner, suitable for smaller meals.
Detailed instructions for indirect cooking, including weather considerations.
Using two burners for slow, even heating ideal for roasting and baking.
Four key steps (Clean, Separate, Cook, Chill) for safe outdoor cooking.
Recommended safe minimum internal temperatures for various meats.
Addresses gas leaks, improper flame, and ignition issues related to gas flow.
Diagnoses and resolves issues with the electronic ignition system.
Solutions for sudden flame drop, blowouts, flare-ups, and flashbacks.
Specific troubleshooting for electronic ignition problems (Section I, II, III).
General| Type | Electric Grill |
|---|---|
| Power | 1500 Watts |
| Voltage | 120V |
| Temperature Control | Adjustable |
| Material | Stainless Steel |
| Features | Removable Drip Tray, Indicator Lights |
| Indicator Lights | Yes |
| Cooking Surface | Non-stick |
| Temperature Range | 200 - 450°F |
| Drip Tray | Removable |
| Construction Material | Stainless Steel |
