Do you have a question about the NUTRICHEF PKBRTP50 and is the answer not in the manual?
Clean all keg system components with warm water and mild soap before first use.
Ensure the regulator knob is turned counter-clockwise to the OFF position.
Insert the white flow-control block into the cross-bar to limit beer flow and reduce foam.
Install the faucet into the spear body, ensuring a proper and tight connection.
Cut beer hose to keg height and insert into spear, ensuring it touches the bottom.
Firmly screw a new 16g CO2 capsule clockwise into the regulator base.
Attach the spear system to the keg tightly to prevent lessening or leakage.
Connect the regulator to the spear system.
Pull the pressure relieving ring for seconds to release excessive pressure.
Slowly turn regulator knob clockwise to 5 PSI, stop, then turn OFF for pressure adjustment.
Turn regulator knob clockwise until beer flows, targeting 5-8 PSI for optimal foam.
Turn the regulator knob to the OFF position after finishing tapping.
Replace CO2 capsule if no beer flows, typically after tapping 4-5 liters.
Remove and reinstall the faucet, ensuring a tight connection to the spear.
Tighten the nut located under the spear main body to prevent leakage.
Use flow-control block or relieve pressure if too much foam occurs.
Ensure proper CO2 capsule installation and tighten to resolve leaks.
Includes warnings for children, usage temperature, and capsule handling.
| Material | Stainless Steel |
|---|---|
| Control Type | Rotary Knob |
| Power Supply | AC |
| Voltage | 120V |
| Functions | Bake, Broil, Roast, Toast |
| Power Cord Length | 3.3 feet |












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