nuuk KRUSH FT241421EBB - Page 7

MASTERING YOUR KRÜSH
D. MASTERING YOUR KRÜSH
Operating your KRÜSH is as effortless as it can get.
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Nuuk_KRÜSH User Guide
Nuuk_KRÜSH User Guide
How To KRÜSH It
Set the main body on a flat, dry, and level surface.
Place It Right
Fill the Go Jar™ with your smoothie ingredients. They can be
room temperature or chilled (around 20°C).
Add Ingredients
Capacity Alert: Don’t exceed 460 ml for regular
ingredients and 400 ml for frozen fruits. Check the
markings on the Go Jar™— overfilling can lead to leaks and
may overload the motor, activating the thermostat
protection system.
Nuuk Pro Tip: Your KRÜSH loves crushing ice! Perfect for summer
coolers and iced smoothies. Just remember, ice cubes for ice crushing
should be no bigger than 2x2 cm, and always add liquid!
Remember, your KRÜSH is only for liquid and soft fruits. Always cut fruit in pieces first.
2cm
2cm
Twist the KRÜSH titanium blade onto the Go Jar™ and tighten
it by hand to ensure a good seal.
Attach blade
- Turn the Go Jar™ upside down and place it correctly onto the
main body/ base.
- Plug the power cord into the power socket.
- Press the jar assembly down to engage the blade with the
main body. Once engaged, the blade starts rotating.
- Our blender is built for smoothies in seconds! To prevent
overheating, blend for no more than 1 minute at a time, then let
it cool for 1 minute before the next use. You can repeat this for
up to 5 cycles. After that, give your blender a 30-minute break
to cool down!
Press to Play
Nuuk Pro Tip: With KRÜSH’s high RPM motor, most smoothies are ready in under a minute!
Safety Feature Alert: The KRÜSH has a thermostat motor protection which gets activated due to
overfilling or long continuous operation and may cause the motor to shut down temporarily. In such
a case, let the main body cool down for 1 minute before using it again.
- Unplug the machine, turn the jar over on a flat surface, and remove the blade base.
- Place the spill-proof Go Jar™ lid on. Twist to open and sip.
Enjoy Your Smoothie
You just KRÜSH-ed it— enjoy!