Olympia Express Moca SD User Manual (English)

Questions and Answers:

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Christopher SandersAug 12, 2025
Why is my Olympia Express Moca SD Coffee Grinder not grinding?
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  Pamela MartinezAug 13, 2025
  Your Olympia Express Coffee Grinder might not be grinding due to several reasons: * There's no power supply. Check the power plug or fuse. * Button 9 is not activated. Press the portafilter harder against it. * Button 9 is hard to push, requiring cleaning or a check by a service partner. * The container isn't screwed in correctly. Ensure the dots on the container and grinder align exactly above each other.
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zhendrixAug 16, 2025
Why is my espresso from Olympia Express Moca SD over-extracted (more than 25 seconds)?
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  Thomas GonzalezAug 16, 2025
  If your espresso is over-extracted when using the Olympia Express Coffee Grinder, it could be due to: * The espresso grind being too fine. Choose a coarser setting by turning the grind coarseness dial 5 towards a bigger dot. * Tamping too hard. Tamp with the right pressure between 11 and 33 lb (5 and 15 kg), depending on the grind setting.
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Mark KellerAug 20, 2025
Why is my espresso from Olympia Express Moca SD under-extracted (less than 15 seconds)?
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  Amanda WolfeAug 20, 2025
  If your espresso is under-extracted when using the Olympia Express Coffee Grinder, it might be because: * The espresso grind is too coarse. Choose a finer setting, turn the grind coarseness dial 5 towards a smaller dot, ensuring the grinder is running when adjusting. * You are tamping too lightly. Tamp with the right pressure, between 11 and 33 lb (5 and 15 kg), depending on the grind setting.
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davenportzacharyAug 25, 2025
Why is the crema too dark when using my Olympia Express Coffee Grinder?
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  alexanderrichardAug 25, 2025
  If the crema is too dark when using your Olympia Express Coffee Grinder, it is likely that the espresso grind is too fine. To fix this, choose a coarser setting by turning the grind coarseness dial 5 towards a bigger dot.
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David WilliamsonAug 27, 2025
Why is the crema too light when using my Olympia Express Moca SD Coffee Grinder?
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  William GordonAug 27, 2025
  If the crema is too light when using your Olympia Express Coffee Grinder, it's likely because the espresso grind is too coarse. To correct this, choose a finer setting by turning the grind coarseness dial 5 towards a smaller dot.
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Sharon LopezAug 31, 2025
What to do if my Olympia Express Moca SD grinds slowly?
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  Marc NielsenAug 31, 2025
  If your Olympia Express Coffee Grinder is grinding slowly, it could be because the grinding burrs are sticky. Cleaning them, for example with Grindz™, may resolve the issue.
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Kim TaylorSep 4, 2025
Why does the grind/coffee powder from my Olympia Express Coffee Grinder get warm?
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  Eric PetersSep 4, 2025
  If the grind or coffee powder from your Olympia Express Coffee Grinder gets warm, it's probably because the grinding burrs are worn or the grind is dust-like. You should contact a service partner to replace the grinding burrs.
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raven31Sep 8, 2025
What causes irregular grind/coffee powder in Olympia Express Moca SD?
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  Robert DunnSep 8, 2025
  Irregular grind or coffee powder from your Olympia Express Coffee Grinder may be due to sticky grinding burrs. Try cleaning them, for example, with Grindz™.

Olympia Express Moca SD Specifications

General

Manufacturer	Olympia Express
Burr Type	Conical
Material	Aluminum
Burr Material	Steel
Adjustment	Stepless
Hopper Capacity	250 g

Olympia Express Moca SD User Manual

Table of Contents

Questions and Answers:

Olympia Express Moca SD Specifications