Cutlery with wooden, horn china or
mother -of-pearl handle s
Plast ic i te ms that are not heat resis tant
Older cutl ery with glued parts t hat are n ot
temperature resistant
Bonded cutl er y ite ms or dish es
Pewter or coo per items
Crystal glass
Steel items subj ec t to rusting
Wooden p latte rs
Items made from synthetic fibres
So me t ypes of g lasses c an b ecome
dull af ter a large n u mb e r of wash e s
Silv er a nd al um inum part s ha ve a
tendency to discolourduring washing
Glazed patterns may fade if machine
washed frequent ly
Are not suitable
Are of limited suitability
Dishesand itemsof cutlery must not lie inside oneanother, or cover each other.
To avoid d ama ge to gl asse s, th ey m us t not touc h.
Lo ad large ite ms which ar e most di ffi cul t to clea n in to th e l ower bask et.
The upper basket is de signed to ho ld m ore d eli cate and ligh ter d ishware suc h as glasses , coffee
andtea cups
Lo ng blad ed k nives sto red i n an uprigh t po sition are a potenti al haza rd!
Lo ng and/ or s harp item s of cutle ry such as carv ing kniv es m ust be p ositi oned
ho rizon ta lly in the upper ba ske t.
P lease do not ove rl oa d yo ur di shwashe r. T his is i mportant for g ood results and f or
r easonab le consu mption o f en ergy.
Load holl ow it ems suc h as cups , glasses, pans etc. With t he opening facing downwa rd s s o that
w a t er c anno t c o l l ec t i n t he c onta i n e r or a de ep ba se .
Consider buying utensils which are identifiedas dishwasher-proof.
Use a mild detergentthat isdescribed as 'kind to dishes'. If necessary, seek further
information from the detergent manufacturers.
Forparticular items, select aprogramwith as low a temperature as possible.
To prev ent da mage , d o not take gla ss a nd cutl ery out of the dis hwas her imm ediat el y
aft er the prog ramm e h as ende d.
(For best per formance of t he di shwasher, follow the se l oading guide lines.
Featu res and appeara nce of baske ts and cutl ery ba skets m ay var y fr om your model.)
Scrape off any larg e a mounts o fle ft over fo od. S often rem nants of b urnt f ood i n pans.
It is no t necess ary to rinse t he dishes under running water.
Pl ace objects in the dis hwasher in the follow ing way:
1.Item s such as cups, glasses, pots /pans, etc. are fa ced dow nwa rds.
2.Curv ed i tems, or ones wit h recess es, shoul d be loaded aslant so th at water can run off.
3.All utensils are stacked securely and can not ti pov er.
4.All utensils are placed in t he way t hat the spray ar ms can rotat e freel y durin g wa shing.
Ve ry sm all it em s sho ul d not be w ashed i n the dish was he r as they c ould ea sily f all out of the basket.
To prevent wa ter dripping from t he uppe r ba sket into t he lo wer ba ske t, we rec om me nd th at you
empty the lower basket first an d the n the upper bask et.
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