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Essential safety instructions to prevent injury or damage during appliance use.
Further safety measures, including cord, plug, and feature handling.
Guidelines for safe power cord usage, including polarized plugs and extension cords.
Notes on countertop protection, initial use, and appliance limitations.
Details the various components and parts of the countertop oven.
Explains the function of each button and cooking mode on the control panel.
Steps before first use, including cleaning, placement, and initial operation.
Guidance on setting the clock, converting temperature units, and preheating.
How to use Bake, Turbo Convection, Air Fry, Roast, Broil, Pizza, and Wings functions.
Specific operating instructions for Toast, Dehydrate, and Slow Cook modes.
Guide for optimal rack and pan placement for various cooking methods.
Step-by-step instructions for cleaning the oven, racks, and accessories safely.
Recommendations for storing the oven for extended periods.
Solutions for problems like overcooking, burnt smell, power issues, and element behavior.
A chart listing foods, parameters, and oil usage for air frying.
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