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General| Type | Deep Fryer |
|---|---|
| Food Capacity | 1.2 kg |
| Material | Stainless Steel |
| Cord Length | 1 m |
| Features | cool-touch |
Detailed overview of all fryer parts, controls, and indicators.
Steps for initial setup, including sticker removal and cleaning.
Important caution against immersing the unit in water.
Guidance on adjusting the power cord length using storage posts.
Details on the function and emptying of the drip tray.
Step-by-step guide for replacing the carbon and oil filters.
Recipe for buffalo wings served with a blue cheese dip.
Recipe for deep-fried calamari (squid).
Recipe for making crispy fried onion rings.
Recipe for deep-fried empanadas filled with crabmeat and vegetables.
Recipe for seasoned fried chicken pieces.
Recipe for Italian fried rice balls.
Recipe for a seafood platter with fried fish and shellfish.
Recipe for deep-fried shrimp coated in coconut.
Recipe for classic corn dogs prepared in a deep fryer.
Recipe for fried chicken suitable for picnics.
Recipe for deep-fried chimichangas filled with pulled pork and beans.
Recipe for fried salmon croquettes.
Recipe for deep-fried battered vegetables.
Recipe for both sweet and regular potato fries.
Recipe for potato chips flavored with herbs and olive oil.
Recipe for making fried buttermilk doughnuts.
Recipe for fried pies with a lemon filling.
Recipe for spicy candied pecans.
Recipe for the dessert of fried ice cream.
Recipe for fried fruit fritters.
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