Panasonic NE-1257R - Baked Goods and Desserts

Heating and Defrosting Time Charts
BAKED GOODS AND DESSERTS
Breads, pastries and pies should be heated uncovered, Because crusts of breads, pastries and pies are drier
at HIGH power. They should be placed on absorbent than insides or fillings, they heat more slowly. After
material, such as a napkin or paper towel to prevent heating let rest about 1 minutes for equalization of
sogginess. temperature. If product is overheated, the end result will
DO NOT OVERHEAT breads and pastries. Baked Hele sallstectaly.
goods should only be heated until the crust feels warm —_ Heating times for sweet baked goods and desserts are
to the touch (120°F-130°F). relatively short because of the high sugar content.
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Instructions for Instructions for Power yE-4957
Pre-preparation Microwave Heating | Setting
Bread, mini-| 224g | Prepare conventionally,| Place on paper towel, HIGH 15 sec. | 10 sec.
wheat temperature.
frozen (3 02.) aa uncovered.
Muffins, fruit] 2ea. | Prepare conventionally | Place on paper towel HIGH | 20sec. | 13sec. | 7 sec.
or defrost, store at or napkin, uncovered.
room temperature.
Prepare conventionally | Place on paper towel, HIGH | 30 sec. 15 sec.
occa el
room temperature.
Pie, fruit 1 slice | Prepare conventionally,; Place on plate, 25sec. | 15sec. | 10 sec.
aan 140g | refrigerate, covered. uncovered.
(5 0z.}
Rolls, hard 4ea. | Room temperature. Place on paper towel, HIGH | 25sec. | 15sec. | 10 Sec.
After heating, let rest
1 minute.
Rolls, soft Room temperature. Place on paper towel, HIGH | 25sec. | 15sec. | 10 sec.
uncovered.
1 minute.
oni Room temperature. Place on paper towel, 15 sec.
uncovered.
After heating, let rest
1 minute.
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