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General| Category | Microwave Oven |
|---|---|
| Turntable | Yes |
| Timer | Yes |
| Color | Stainless Steel |
| Sensor Cooking | No |
| Convection Cooking | No |
| Inverter Technology | No |
| Pre-Programmed Settings | Yes |
| Child Lock | Yes |
| Power Source | 120V |
Identifies the type of appliances covered by the manual.
Lists the specific Panasonic model numbers included in this manual.
Details safety measures to prevent harmful exposure to microwave energy.
Provides essential safety precautions for operating the microwave oven.
Guidelines for selecting an appropriate location, grounding, and electrical circuit requirements.
Lists important warnings and actions to avoid during installation and operation.
Highlights critical warnings and maintenance advice to ensure proper operation and warranty validity.
Explains how the oven monitors operation and displays failure codes, including specific 'U' codes.
Instructions for adjusting voltage settings for specific models.
Explains the fundamental principles of microwave heating, absorption, and reflection.
Illustrates oven components and controls, and describes pad functions.
Information on the SD card for storing programs and how to insert/remove it.
Explains how to select different power levels using the dedicated pad.
Guides on performing single and multi-stage heating using manual settings.
Details how to store, manage, and program cooking sequences into memory pads.
Steps to select and run pre-programmed heating sequences.
Instructions for programming quantities and activating/deactivating program lock.
How to adjust loudness, length, and pitch of beep tones.
How to configure lamp behavior for door open, blinking, and brightness.
How to view programmed sequences and delete them from memory.
Displays usage cycles and manages air filter cleaning reminders.
Important notes and steps for safely stacking multiple ovens.
Guides on cleaning splatter shield, air filter, and general maintenance.
Lists food categories for heating/defrosting times and provides usage guidelines.
Covers microwave basics, food components, and general heating recommendations.
Heating instructions and times for appetizers, baked goods, and desserts.
Heating and defrosting guidelines for breakfast items, fish, seafood, gravies, sauces, and soups.
Heating instructions and times for plated meat, poultry, rice, and pasta dishes.
Guidelines for heating fresh/frozen vegetables and casseroles.
Outlines warranty coverage, exclusions, service, and customer support information.
Detailed technical specifications including model differences, dimensions, and electrical requirements.
