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Combination Setting (continued)
Convection and Microwave
This is the most popular combination mode combining Convection heat with Micro Power. Casseroles, meat
joints, jacket potatoes and pastries are very successful using this combination. Unsuitable foods are those which
contain whisked eggs, meringues, rich fruit cakes, biscuits and yorkshire puddings.
It is not necessary to preheat on combination except when cooking pastry dishes.
For pastry dishes preheat oven to 210 °C on Convection so that the oven is hot, and then select the desired
combination program or follow recipe guidelines.
Oven accessories to use
When using Combination cooking the glass tray should be in position and must have the metal tray on top,
unless otherwise stated.
Items of food can be placed onto the wire rack on the metal tray on the
glass tray. Heatproof dishes of food should be placed directly onto the
metal tray on the glass tray.
Joints and portions of meat should be placed on an upturned saucer on the
metal tray on the glass tray. Alternatively they can be placed in a heatproof
dish on the metal tray on the glass tray.
Recipes using foil or metal containers e.g. cakes and pastries should be
placed directly onto the metal tray on glass tray.
Notes:
1. Food is usually cooked uncovered.
2. After cooking it is important that the accessories are removed for cleaning before re-use and that the oven
walls and floor are wiped with a cloth squeezed in hot soapy water to remove any grease.
3. Foods should always be cooked until browned and piping hot.
4. Always use oven gloves when removing dishes from the oven - Especially when turning or stirring foods, as
the accessories and surrounding oven will get very hot.
5. The oven will maintain the selected temperature for approximately 30 minutes. If no food has been placed
inside the oven, then it will automatically cancel the cooking program "OPEN DOOR" will appear in the display
window. If no cooking time is set, oven will revert to time of day after 6 minutes.
6. When the selected cooking time is less than one hour, the time counts down second by second.
7. When the selected cooking time is over one hour, the time counts down minute by minute until only "1H 00"
(1 hour) remains. The display then indicates minutes and seconds and counts down second by second.
F0003CD50KP-O-I_part-0719.indd 24 2019/7/19 13:30:14
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