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General| Turntable | Yes |
|---|---|
| Color | White |
| Sensor Cooking | Yes |
| Child Lock | Yes |
| Auto Defrost | Yes |
| Control Type | Touch |
| Turntable Diameter | 315 mm |
Important precautions when heating food.
Checks to ensure the oven is safe before use.
General safety precautions for microwave oven use.
Key warnings and instructions for safe operation.
Proper grounding procedures for electrical safety.
Essential practices for everyday microwave operation.
Proper placement, ventilation, and build-in guidelines.
Tips for popcorn, container heating, and baby food.
Specifics on the power circuit needed for the oven.
Advice on sealing, eggs, piercing, and overheating.
Method to test cookware safety in the microwave.
Safe use of paper, glass, plastic, metal, straw, wicker, wood.
Explanation of various control buttons like Power, Reheat, Defrost, Time, Start.
Details on beep sounds and auto-cancel functions.
Plugging in, opening door, selecting power, and setting time.
How to initiate cooking and understanding the display.
Steps to set the oven's clock time.
Important points about clock usage and display.
Steps to engage and disengage the safety lock.
Selecting power level and cooking time.
How to start cooking and understanding power levels.
Defrosting based on food weight using Turbo Defrost.
Defrosting using specific power and time settings.
Tips for packaging food before freezing.
Techniques and a chart for defrosting various food types.
Detailed steps to program three consecutive cooking stages.
Key considerations when using the multi-stage feature.
How to use specific reheat programs.
Basic rules and considerations for reheating food.
Tips for optimal results with Reheat Meal and Frozen Reheat.
Specific instructions for reheating frozen pre-cooked items.
Steps to choose food category and weight for auto cooking.
How to initiate and run an auto cook program.
Specific cooking guidance for various foods.
Specific cooking guidance for risotto, pasta, and noodles.
Specific guidance for fruit and pudding auto cook.
Using the oven as a standalone kitchen timer.
Features for post-cooking standing time and delayed start.
Identifying non-fault conditions like TV interference or steam.
Solutions for common oven issues like not turning on or starting.
Step-by-step guide for cleaning oven parts safely.
Conditions and coverage for the 12-month warranty in NZ.
What is not covered and how to claim service in NZ.
Quick steps for setting clock, child lock, and basic cooking.
Quick steps for defrost, reheat, auto cook, and timers.
How size, liquid content, shape, bone/fat affect cooking.
Tips on timing, stirring, rearranging, layers, and piercing.
Guidance on covering, browning, and standing time.
Guidance on covering, browning, and standing time.
Tips for converting non-microwave recipes.
Tips for converting non-microwave recipes.
Tips for timing and managing multiple dishes.
Methods for cooking tender meat, including shielding and standing.
Methods for cooking less-tender meat using liquid.
