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General| Type | Convection Oven |
|---|---|
| Power | 1300W |
| Control Type | Digital |
| Steam Function | Yes |
| Convection Function | Yes |
| Temperature Range | 40 - 250 °C |
| Voltage | 220-240 V |
| Timer | Up to 60 minutes |
| Color | White |
| Cooking Modes | Steam, Convection |
| Frequency | 50 Hz |
Essential advice for safe cooking and handling hot items.
Lists prohibited items, dangerous practices, and potential hazards.
Covers general safety advice, operational instructions, and warnings.
Advice on safe cooking techniques, especially with liquids and hot surfaces.
Critical warnings regarding door damage, repair, and child supervision.
Instructions for using Steam - Low, Med, High modes.
Step-by-step guide for using the Healthy Fry feature.
Instructions for convection cooking without preheating.
Instructions for convection cooking with preheating.
Operation of Steam Convection mode without preheating.
Operation of Steam Convection mode with preheating.
How to use auto cook features and select menus.
Identifies problems, causes, and solutions for oven operation.
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