Panasonic SR-CN188

10
Using the Settings Correctly
Menu
Water Level
of Inner Pan
Keep Warm
Function*
1
Timer Setting
Restriction*
2
Cook white rice in
different textures
White
Regular White Rice
○
From 60 min
before done
Soft White Rice
○
From 60 min
before done
Hard White Rice
○
From 60 min
before done
Quick cooking or
cook quinoa
Quick/ White Rice
○
―
Quinoa —*
3
×
―
Cook brown rice
Brown Brown Rice
×
From 180 min
before done
Cook rice of
various grains
Multi Grain Multi Grain
×
From 60 min
before done
Cook jasmine rice
Jasmine
Jasmine
Rice
○
From 60 min
before done
Cook sticky rice
Sticky Sticky Rice
×
From 60 min
before done
Cook porridge
Porridge Porridge
×
Cooking time +
10 min or more
bofore done
Cook clay pot rice
Clay Pot*
7
Jasmine
Rice
×
—
Cook soup or
slow cooking
Soup/Slow Cook —*
4
×
—
Bake a cake or
bread
Cake/Bread —*
5
×
—
Steam
Steam —*
6
×
—
*
1
● With “×”, the Warm Jar will switch automatically to the keep warm function, but we
do not recommend this.
● Do not use the keep warm function for more than 12 hours.
● A keep warm time of up to 23 hours is displayed in 1 hour units (“0” is displayed for
times of less than 1 hour).
The keep warm function will continue for more tnan 24 hours.
*
2
Timer Setting is not available for menus marked with “—”.
*
3
One cup of quinoa requires two cups of water. Quinoa can only be cooked one cup
at a time. Use the supplied Measuring Cup.
*
4
The total amount of ingredients and water shall not exceed the maximum water level
for “Jasmine Rice”.
*
5
The maximum allowable weight (total weight of the ingredients) is 500 g.
*
6
Use the supplied Measuring Cup and fill with 3 cups of water for 1.0 L model, 4 cups
of water for 1.8 L model.
*
7
The cookable rice amount for “Clay Pot” is 1 to 2 cups for 1.0 L model, 2 to 4 cups
for 1.8 L model.
SR-CN8_HK.indb 10 2018/11/22 15:00:51