Panasonic SR-TMH501 - Page 13

13
EN
Functions
• Put all ingredients and seasonings into the inner pan.
*Whenthemaximumcookingvolumeexceedthemaximumwaterline,overoworhalf-cookedmayoccur
(Refer to
P18forspecication).
1
Press , to select (Stew) function.
• The Start indicator blinks and LCD will display 1h (as the default cooking time for stew function).
* Pointer on LCD screen will switch to the next function every time
is pressed.
2
Press to set the cooking time as your desire.
• You can select the cooking time from 1 to 12 hours (30 minutes increment)
• Keeping the button pressed will make setting faster.
3
Press .
• The Start indicator lights up and the cooking starts.
• The LCD will show the countdown time with the step of 30 minutes and will reduce to 1 minute when the
remaining time reaches 1 hour.
4
Press .
• Whencookingisover,thericecookerbeepsandautomaticallyswitchestotheKeep Warm function (The
Start indicator turns off and the Keep Warm indicator lights up). However, we do not recommend using the
KeepWarmfunctionasitmayaffectthetaste.Pressthe
to exit the Keep Warm function.
■ Important Information
• Incorrectwaterorricequantitymayleadtooverow
of rice water from the steam cap.
• If the outer lid is opened during cooking, the amount
of moisture condensation may be increased.
• Each time after use, take off and clean the steam cap
so as to prevent any strange smell.
Operations
The cooking is over